PREP COOK (FULL TIME)

Compass Group; South San Francisco (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking dedicated Prep Cooks to join their team in South San Francisco. In this role, you'll prepare and serve delicious meals while adhering to health and safety standards. This position offers a full-time schedule with the opportunity to learn and grow in a supportive environment. Enjoy a range of benefits, including free meals, paid vacation, and comprehensive health coverage. If you're passionate about cooking and customer service, this is a fantastic opportunity to start your culinary journey with a leading foodservice provider.

Benefits

Free parking

Free shift meals

Full benefits

Paid vacation

Paid holidays

Willing to train

Qualifications

• Previous prep cooking experience is preferred.

Responsibilities

• Prepares food and serves customers according to standards and regulations.
• Completes daily production worksheets and follows HACCP guidelines.
• Operates and cleans equipment per department procedures.

Skills

Prep Cooking Experience

Job description

Bon Appetit

We are hiring immediately for full time PREP COOK positions.

Location: Verily Life Sciences - 279 East Grand Avenue, South San Francisco, CA 94080. Note: online applications accepted only.

Schedule: Full time schedule. Monday through Friday, hours may vary. More details upon interview.

Requirement: Previous prep cooking experience is preferred.

Perks: Free parking, free shift meals, full benefits, paid vacation, paid holidays, and willing to train!

Pay Range: $19.00 per hour to $21.00 per hour.

*Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1405282.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

1. Obtains daily production schedule and preparation requirements from the Chef.
2. Prepares items on production sheets following established quantities and recipes.
3. Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
4. Operates and cleans equipment per department procedures after each use.
5. Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
6. Completes all required documentation, reports, logs as required.
7. Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
8. Takes orders from customers and prepares items requiring short preparation time.
9. Serves customers in an efficient and friendly manner.
10. Completes orders from steam tables and grill and serves customers at multiple stations.
11. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
12. Resolves customer concerns.
13. Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position.

Bon Appetit maintains a drug-free workplace.