PREP COOK (FULL TIME)

Flik Hospitality Group

Nashville (TN)

On-site

USD 26,174 - 30,307

Full time

14 days+

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Benefits offered by this job

Free meals
Uniforms
Health and Wellness Programs
Retirement Plan
Discount Marketplace

Job summary

Flik Hospitality Group is seeking a full‑time Prep Cook for their location in Nashville, TN. The role entails preparing food and serving customers while adhering to health and safety regulations. Ideal candidates should have 6 months of food prep experience and customer service skills.

The position offers a pay range of $19.00 to $22.00 per hour along with comprehensive benefits after 90 days of service, including retirement plans, health programs, and free meals at select locations.

Qualifications

  • Previous 6 months of food prep experience required.

Responsibilities

  • Prepares food and serves customers according to standards.
  • Operates and cleans kitchen equipment after each use.
  • Stores and labels food items per policy and HACCP guidelines.

Skills

Food preparation experience
Customer service skills
Knowledge of health and sanitation regulations

Job description

Position

Prep Cook (full‑time)

Location

Titans – 460 Great Circle Road, Nashville, TN 37228

Schedule

Full‑time, Monday through Sunday, hours may vary. Further details available after interview.

Requirements

Previous 6 months of food prep experience required.

Pay

$19.00 to $22.00 per hour

Benefits

Full benefits after 90 days. Internal employee referral bonus available.

Job Summary

Prepares food and serves customers in accordance with applicable federal, state, and local standards, guidelines, and regulations.

Essential Duties and Responsibilities
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets; tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels, and dates all food items according to policy; follows HACCP guidelines.
  • Completes all required documentation, reports, and logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customers and prepares items requiring short preparation time.
  • Serves customers efficiently and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures, and portion control.
  • Resolves customer concerns.
  • Performs other duties as assigned.
Benefits Overview
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Additional Benefits

Free meals, uniforms, and laundering service available at select locations.

Eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

EEO Statement

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Additional Information

Certain positions may require Florida Level 2 background screening. Details available at https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Flik maintains a drug‑free workplace.

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