PREP COOK (FULL AND PART TIME)

Compass Group USA

Savannah (GA)

On-site

USD 20,664 - 24,796

Full time

14 days+

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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Pet Insurance

Job summary

Compass Group USA is hiring for a Prep Cook at SCAD - Savannah, GA. The position offers full and part-time schedules with weekend and evening availability. Pay ranges from $15.00 to $18.00 per hour, with a shift premium for weekends and evenings.

Previous cooking, food service, and food safety experience are required. Bon Appétit operates the cafes and emphasizes from-scratch cooking with fresh, local ingredients.

Qualifications

  • Previous cooking, food service, and food safety experience required.
  • Shift premium for weekend/evening work.
  • Full or part-time availability with varying days and hours.

Responsibilities

  • Prepares food according to daily production schedule and recipes.
  • Cooks items on production sheets following quantities and standards.
  • Tastes meals to ensure quality and portion control.
  • Operates and cleans equipment after use.
  • Follows HACCP guidelines and health regulations.

Skills

Cooking experience
Food service experience
Food safety experience

Job description

Select how often (in days) to receive an alert:

  • We are hiring immediately for full and part time PREP COOKpositions.
  • Location: SCAD - 231 West Boundary Street, Savannah, GA 31401. Note: online applications accepted only .
  • Schedule: Full and part time; Days and hours may vary. Weekend and evening availability is required. More details upon interview.
  • Requirement: Previous cooking, food service, and food safety experience is required.
  • Perks: Shift premium for working weekends and evenings!
  • Pay Range: $15.00 per hour to$18.00per hour.

*Internal Employee Referral Bonus Available

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Summary:

Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.
Associates at Bon Appétitare offered many fantastic benefits.
Full-time & part-time positions offer the following benefits to associates:
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits
  • Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • Choice Auto and Home Program
Full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Bon Appetit maintains a drug-free workplace.

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