PREP COOK (FULL AND PART TIME)

Compass Group, North America

Kenosha (WI)

On-site

USD 21,000 - 23,000

Full time

14 days+
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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits
Critical Illness Insurance
Accident Insurance
Hospital Indemnity Insurance
Legal Services
Commuter Benefits
Medical

Job summary

Bon Appétit is hiring immediately for prep cook positions at Carthage College in Kenosha, WI. We offer both full-time and part-time roles with days and hours varying. Prior prep cooking experience is required, and pay ranges from $15.00 to $17.00 per hour.

Online applications are accepted only. As a prep cook, you will prepare items from production sheets, follow recipes, and maintain HACCP compliance while serving customers at multiple stations.

Qualifications

  • Previous prep cooking experience is required.

Responsibilities

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Skills

Prep cooking

Job description

Bon Appetit

  • We are hiring immediately for full and part time PREP COOK positions.

  • Location : Carthage College - 2001 Alford Park Drive, Kenosha, WI 53140. Note: online applications accepted only .

  • Schedule : Full and part time; Days and hours may vary. More details upon interview.

  • Requirement : Previous prep cooking experience is required.

  • Pay Range $15.00 per hour to $17.00 per hour.

*Internal Employee Referral Bonus Available

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities
  • Obtains daily production schedule and preparation requirements from the Chef.

  • Prepares items on production sheets following established quantities and recipes.

  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.

  • Operates and cleans equipment per department procedures after each use.

  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.

  • Completes all required documentation, reports, logs as required.

  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.

  • Takes orders from customer and prepare items requiring short preparation time.

  • Serves customers in an efficient and friendly manner.

  • Completes orders from steam tables and grill and serves customers at multiple stations.

  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

  • Operates and cleans equipment per department procedures after each use.

  • Stores, labels and dates all food items according to policy.

  • Follows HACCP guidelines to ensure quality and safety of food supply.

  • Resolves customer concerns.

  • Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits
Full-time and part-time positions offer the following benefits
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits
  • Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • Choice Auto and Home Program
Full-time positions also offer the following benefits
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf) or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

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