Prep Cook — Fresh, Fast-Paced Kitchen Team

Postino; Charlotte (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Meal discounts

401K with company match

Earned paid sick time

Teladoc access after 30 days

Job summary

Postino is opening a new Charlotte location and seeks a Prep Cook to join the kitchen team. This full-time/part-time role involves preparing ingredients, maintaining high hygiene, and supporting cooks in a fast-paced, collaborative setting at Plaza Midwood.

Qualified candidates will have at least 1 year of full-service kitchen experience, an associate degree preferred, and a state food handler certification. Enjoy generous meal discounts and a strong team culture at Postino.

Qualifications

• Initial kitchen prep experience in a full-service restaurant.
• Associate's degree in culinary/hospitality/management preferred but not required.
• State Food Handler's Management Certification is required.

Responsibilities

• Perform routine prep tasks, complete preparation of recipes, and maintain kitchen organization under supervision.
• Clean and sanitize equipment and work areas following safety standards.

Skills

Knife skills

Food prep

Recipe adherence

Quality ingredients

Teamwork

Fast-paced environment

Education

Associate's degree in Culinary, Hospitality, Management, or Business

State Food Handler's Management Certification

Job description

Postino is opening a new Charlotte location and seeks a Prep Cook to join the kitchen team. This full-time/part-time role involves preparing ingredients, maintaining high hygiene, and supporting cooks in a fast-paced, collaborative setting at Plaza Midwood.

Qualified candidates will have at least 1 year of full-service kitchen experience, an associate degree preferred, and a state food handler certification. Enjoy generous meal discounts and a strong team culture at Postino.