Prep Cook: Flexible Hours, Weekly Pay & Growth

Olive Garden; Sebring (FL); On-site; USD 17,908 - 24,796; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, and electronics

401(k) savings plan with company match

Management career advancement opportunities

Job summary

Join a leading company in the restaurant industry as a prep cook! You will be responsible for delivering and executing recipes that exceed guest expectations while maintaining high safety and sanitation standards. Enjoy flexible schedules, weekly pay, and many employee benefits as you become part of our winning family.

Qualifications

• Experience in food preparation preferred.
• Ability to follow recipes and menu guidelines.
• Strong commitment to food safety and sanitation.

Responsibilities

• Deliver and execute recipes to meet guest expectations.
• Adhere to safety and sanitation standards in food preparation.

Skills

Culinary skills

Attention to detail

Adherence to safety standards

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam