Prep Cook: Flexible Hours, Weekly Pay & Growth

Olive Garden

Novi (MI)

On-site

USD 28,000 - 35,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan
Management career advancement opportunities

Job summary

Join Olive Garden in Novi, Michigan as a prep cook. In this role, you will prepare food items and maintain the highest safety and sanitation standards. You'll have the opportunity to grow within a company that values its people.

The position offers various benefits, including flexible schedules, paid sick leave, and a 401(k) savings plan, ensuring a healthy work-life balance.

Qualifications

  • Strong passion for delivering and executing recipes.
  • Commitment to the highest safety and sanitation standards.

Responsibilities

  • Prepare food items as per recipes.
  • Ensure cleanliness and safety in food preparation.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
  • State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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