Prep Cook: Fast-Paced Kitchen, Growth & Perks

Big Bad Breakfast

Louisville (KY)

On-site

USD 16,531 - 24,796

Full time

14 days+
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Benefits offered by this job

Competitive salary
Dental insurance
Employee discounts
Flexible schedule
Free uniforms
Health insurance
Opportunity for advancement
Paid time off
Training & development
Vision insurance

Job summary

Big Bad Breakfast in Louisville, KY is hiring a prep cook to join our back-of-house team. You will prepare ingredients, follow recipes, and assist line cooks to maintain our high standards in a fast-paced kitchen. Weekend availability required, with opportunities for growth and advancement within BBB.

A team‑oriented environment and employee meals are provided. Experience preferred but we’ll train the right person; you should be dependable, punctual, and able to lift up to 50 lbs while standing

Qualifications

  • Previous prep or line cook experience preferred, but we’ll train the right person.
  • Ability to follow recipes and maintain consistent quality.
  • Must be able to stand for long periods and lift up to 50 lbs.
  • Excellent teamwork and communication skills.
  • Reliable, punctual, and able to work in a fast-paced environment.

Responsibilities

  • Prepare ingredients and recipes according to established specifications
  • Wash, chop, measure, and store ingredients properly
  • Follow daily prep lists and prioritize tasks to meet service demands
  • Maintain cleanliness and organization in prep areas, walk-ins, and storage spaces
  • Label, date, and rotate all food products to maintain freshness and food safety
  • Assist line cooks and other team members during busy service periods
  • Adhere to all food safety and sanitation guidelines
  • Communicate effectively with kitchen staff and management

Skills

Strong knife skills
Basic cooking techniques
Ability to follow recipes
Dependable and punctual
Teamwork and communication
Stand for long periods
Lift up to 50 lbs

Job description

Big Bad Breakfast in Louisville, KY is hiring a prep cook to join our back-of-house team. You will prepare ingredients, follow recipes, and assist line cooks to maintain our high standards in a fast-paced kitchen. Weekend availability required, with opportunities for growth and advancement within BBB.

A team‑oriented environment and employee meals are provided. Experience preferred but we’ll train the right person; you should be dependable, punctual, and able to lift up to 50 lbs while standing

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