Prep Cook - Fast-Paced Kitchen, Fresh Texas Menu

Hilltop Tavern

Woodway (TX)

On-site

USD 26,000 - 38,000

Full time

3 days ago
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Job summary

Hilltop Tavern in Woodway, TX is seeking a Prep Cook to join our kitchen team. You will prepare a variety of meats, seafood, vegetables, sauces, and stocks according to the Daily Prep List, using broilers, ovens, grills, fryers, and other equipment.

The role requires at least 1 year of kitchen experience, clear communication with staff, physical ability to lift up to 50 pounds, and a Food Handlers Card. You will follow standard portion sizes and recipes, maintain a clean station, and support

Qualifications

  • Minimum 1 year of experience in kitchen preparation and/or cooking.
  • Must communicate clearly with managers and kitchen personnel.
  • Able to lift up to 50 pounds and stand for long periods.
  • Must obtain a Food Handlers Card.

Responsibilities

  • Complete opening and closing checklists.
  • Refer to Daily Prep List at shift start for duties.
  • Prepare a variety of foods for cooking on broilers, ovens, grills, fryers, and other equipment.
  • Maintain a clean and sanitary workstation and keep all kitchen areas organized.
  • Follow standard portion sizes and recipe specifications.
  • Close the kitchen properly and follow the closing checklist.
  • Attend all scheduled employee meetings and bring suggestions for improvement.
  • Report equipment and food quality problems to the Chef.
  • Inform Chef immediately of product shortages.
  • Perform other related duties as assigned by the Chef or manager-on-duty.

Skills

Food prep
Communication

Education

High school diploma or equivalent

Job description

Hilltop Tavern in Woodway, TX is seeking a Prep Cook to join our kitchen team. You will prepare a variety of meats, seafood, vegetables, sauces, and stocks according to the Daily Prep List, using broilers, ovens, grills, fryers, and other equipment.

The role requires at least 1 year of kitchen experience, clear communication with staff, physical ability to lift up to 50 pounds, and a Food Handlers Card. You will follow standard portion sizes and recipes, maintain a clean station, and support

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