Prep Cook: Fast-Paced Food Prep & Safety Pro

Domino's Pizza; Odessa (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Domino’s Prep Cook position in Odessa, TX, focuses on maintaining food safety and proper handling of ingredients for a fast-paced kitchen. Prep Cooks ensure everything line cooks need is ready, organized, dated, and rotated to support efficient service.

The role requires basic restaurant experience, strong teamwork, and excellent time management. Training is provided; candidates must comply with Domino’s standards and safety procedures.

Qualifications

• 1 year restaurant experience is a plus.
• Strong problem solving and communication skills.
• Texas Certified Food Handlers Certificate required.
• Exceptional time management.
• Ability to stand for long shifts and lift 30 pounds.
• Detail oriented.

Responsibilities

• Ensuring all food safety guidelines are followed.
• Receiving trucks deliveries checking in all products and examining them for any damage or missing goods.
• Dating, Rotating, and storing all products received on same day of delivery.
• Pulling data each day for prepping needs for a 48 hour period.
• Prepping all products according to Domino’s Standards.
• Proofing dough for a 24 hour period, dating and re-cooling.
• Maintaining proper temperature of products while prepping.
• Checking Temperatures of all refrigeration units
• Dating all products according to Domino’s dating standards.
• Prepping all cooking PRP’s. Includes Sandwich mats and Papered pans.
• Maintaining Sanitation of prep area and any where food may be exposed to.
• Restocking dipping cups, soda machine(s) and boxes.
• Reporting any safety hazards and maintenance needs.

Skills

Problem solving

Communication

Time management

Stamina

Education

High school diploma or equivalent

Texas Certified Food Handlers Certificate

Job description

Domino’s Prep Cook position in Odessa, TX, focuses on maintaining food safety and proper handling of ingredients for a fast-paced kitchen. Prep Cooks ensure everything line cooks need is ready, organized, dated, and rotated to support efficient service.

The role requires basic restaurant experience, strong teamwork, and excellent time management. Training is provided; candidates must comply with Domino’s standards and safety procedures.