Prep Cook / DIshwasher

The Whistling Kettle; City of Schenectady (NY); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Flexible schedule

Free food & snacks

Opportunity for advancement

Training & development

Job summary

The Whistling Kettle is looking for a reliable, detail‑oriented Prep Cook to join our kitchen team. If you enjoy working behind the scenes and take pride in consistent, quality prep work, we’d love to meet you.

You’ll prepare and portion ingredients, assist with sauces and batch cooking, maintain clean prep and storage areas, and follow food safety standards. You’ll also support line cooks during busy periods, with training and opportunities for growth.

Qualifications

• Prep or kitchen experience preferred with willingness to train.
• Stand for long periods and lift up to 40 lbs.
• Team‑oriented and dependable; strong work ethic.
• Follow food safety and sanitation standards.

Responsibilities

• Prepare and portion ingredients according to recipes
• Assist with sauces and batch cooking
• Maintain clean, organized prep and storage areas
• Follow food safety and sanitation standards
• Support line cooks during busy periods

Skills

Prep kitchen experience

Attention to detail

Team player

Stamina and lifting

Job description

Benefits:

• 401(k)
• 401(k) matching
• Flexible schedule
• Free food & snacks
• Opportunity for advancement
• Training & development

About Us

The Whistling Kettle has been serving award‑winning teas and fresh, flavorful food since 2004. With locations across the Capital Region, we’re known for our warm atmosphere, creative menu, and commitment to quality. We believe great food starts with great prep—and that’s where you come in.

Position Overview

The Whistling Kettle is looking for a reliable, detail‑oriented Prep Cook to join our kitchen team. If you enjoy working in a kitchen environment and take pride in consistent, quality prep work, we’d love to meet you.

If you enjoy working behind the scenes, take pride in consistency, and want to grow in a supportive culinary environment, you’ll fit right in.

What You’ll Do

• Prepare and portion ingredients according to recipes
• Assist with sauces and batch cooking
• Maintain clean, organized prep and storage areas
• Follow food safety and sanitation standards
• Support line cooks during busy periods

What We’re Looking For

• Prep or kitchen experience preferred (we’ll train motivated candidates)
• Strong work ethic and attention to detail
• Ability to stand for long periods and lift up to 40 lbs
• Team‑oriented and dependable

What We Offer

• Flexible scheduling (weekends are required)
• Employee meal discounts
• Opportunities for growth within our group
• Supportive team culture and a stable work environment
• A chance to be part of a beloved Capital Region restaurant group