Prep Cook/Delivery Driver TakoSushi

Food People Restaurant Group; West Columbia (SC); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a dynamic team at an innovative restaurant group as a part-time delivery driver/prep cook. In this role, you'll be responsible for preparing delicious food while ensuring safe and efficient deliveries to various locations. This position requires a valid driver's license and a clean driving record, along with a passion for food safety and teamwork. If you thrive in a fast-paced environment and enjoy working with others, this opportunity is perfect for you. Be part of a collaborative atmosphere where your contributions matter and help us deliver exceptional dining experiences.

Qualifications

• Valid driver's license with a clean driving record.
• Ability to lift and carry boxes up to 50 pounds.
• Strong attention to detail in a fast-paced environment.

Responsibilities

• Cook and prepare a variety of foods following recipes and specifications.
• Deliver food and supplies to multiple restaurant locations safely.
• Maintain cleanliness and follow kitchen safety policies.

Skills

Food Safety Knowledge

Basic Cooking Techniques

Attention to Detail

Teamwork

Communication Skills

Job description

TakoSushi is seeking a part-time delivery driver/prep cook to join our TakoSushi team.

Position Summary:

The Delivery Driver/Prep Cook is responsible for the preparation of food to be delivered to various restaurant locations, complying with all applicable sanitation, health and personal hygiene standards and following established food production procedures. This position is also responsible for safely and efficiently delivering food and supplies to multiple restaurant locations. This position operates our of our TakoSushi commissary.

Essential Duties:

• Cook and prepare a variety of foods following our recipes and specifications
• Monitor proper rotation of prepped and batched food items
• Follow all kitchen safety and sanitation policies & procedures
• Maintain cleanliness throughout the kitchen
• Use recipe cards and measuring tools
• Exhibit teamwork with other employees
• Maintain a positive working relationship with other employees
• Load and unload delivery vehicle while follow food safety guidelines
• Operate vehicle in a safe manner
• Perform other duties and tasks as assigned or requested

Qualifications:

• Valid driver's license with a clean driving record
• Ability to lift and carry boxes up to 50 pounds
• Knowledge of food safety and basic cooking techniques
• Strong attention to detail and ability to work efficiently in a fast-paced environment
• Excellent communication skills and ability to work well in a team
• Flexible schedule