Prep Cook/Cold Prep Specialist

Chick-fil-A; Dickson City (Lackawanna County); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Closed Sundays

Advancement opportunities

Family-oriented team environment

Job summary

Chick-fil-A Dickson City is seeking a Food Prep/Cold Prep Team Member to craft fresh ingredients with precision, speed, and care in our busy kitchen. You’ll work closely with the kitchen team to assemble salads, wraps, fruit cups, and catering trays, following Chick-fil-A recipes and standards.

No prior experience required; we provide hands-on training and clear pathways for advancement. You’ll perform produce prep, maintain a clean, safe workstation, rotate stock (FIFO), and communicate any

Qualifications

• Ability to stand for long periods (6–8 hours) and lift up to 45 pounds.
• No prior experience required; hands-on training provided.
• Must be able to work quickly and carefully in a high-volume kitchen.

Responsibilities

• Food Preparation: Efficiently prepare cold-side items according to Chick-fil-A recipes and standards, including salads, wraps, fruit cups, side items, and catering trays.
• Produce & Beverage Prep: Thoroughly wash, cut, slice, and juice fresh produce (such as lemons for fresh-squeezed lemonade, lettuce, tomatoes, and vegetables).
• Food Safety & Quality (FIFO): Practice strict First-In, First-Out (FIFO) inventory rotation, label all prepped items accurately with dates, monitor freshness, and discard expired products.
• Kitchen Cleanliness: Maintain a neat, clean, and orderly prep station, wash and put away kitchen dishes, and sanitize prep tables and equipment throughout the shift.
• Inventory & Stocking: Restock the prep line from daily deliveries and communicate low-stock or equipment maintenance issues to the Kitchen Director or Shift Lead.
• Team Collaboration: Follow instructions from the leadership team, communicate clearly with kitchen and front-counter staff, and actively participate in team meetings.

Skills

Team collaboration

Attention to detail

Stamina/Endurance

Fast-paced adaptability

Job description

JOIN OUR TEAM:

As a Chick-fil-A Food Prep/Cold Prep Team Member, you play a vital role in the kitchen by crafting fresh, high-quality ingredients with precision, speed, and care. You are responsible for preparing cold-side menu items, washing and chopping produce, and keeping your station spotless and compliant with food safety standards. Working in our fast-paced kitchen requires a strong "hustle," great attention to detail, and a team-first attitude.

Responsibilities & Daily Duties

• Food Preparation: Efficiently prepare cold-side items according to Chick-fil-A recipes and standards, including salads, wraps, fruit cups, side items, and catering trays.
• Produce & Beverage Prep: Thoroughly wash, cut, slice, and juice fresh produce (such as lemons for fresh-squeezed lemonade, lettuce, tomatoes, and vegetables).
• Food Safety & Quality (FIFO): Practice strict First-In, First-Out (FIFO) inventory rotation, label all prepped items accurately with dates, monitor freshness, and discard expired products.
• Kitchen Cleanliness: Maintain a neat, clean, and orderly prep station, wash and put away kitchen dishes, and sanitize prep tables and equipment throughout the shift.
• Inventory & Stocking: Restock the prep line from daily deliveries and communicate low-stock or equipment maintenance issues to the Kitchen Director or Shift Lead.
• Team Collaboration: Follow instructions from the leadership team, communicate clearly with kitchen and front-counter staff, and actively participate in team meetings.

Requirements & Qualifications

• Ability to work at a quick, efficient, and thorough pace in a high-volume environment.
• Ability to stand for long periods (up to 6-8 hours) and safely lift/carry up to 45 pounds.
• Previous restaurant or food prep experience is a plus, but not required- we provide hands-on training.

What We Offer / Benefits

• Closed every Sunday.
• Clear pathways for advancement into Training Leads, Shift Leads, or Assistant Director roles.
• Supportive, family-oriented team environment.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.