Prep Cook

Erickson Senior Living

Warminster Township (Bucks County)

On-site

USD 22,041 - 24,796

Full time

14 days+

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Benefits offered by this job

Discount on food and drinks (30%)}
Health, dental, vision benefits
401(k) with company match
Growth opportunities
Onsite medical centers

Job summary

Ann’s Choice by Erickson Senior Living is seeking a Prep Cook who is passionate about food and teamwork. You will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes with a dedicated team in state-of-the-art kitchens.

In this role you will prep, assemble high quality menu items and maintain a clean, safe workspace while supporting resident dining experiences and quality service.

Qualifications

  • Previous culinary experience preferred.
  • Ability to lift up to 50 pounds.
  • Must be able to work weekends and holidays.

Responsibilities

  • Assist in the consistent preparation of all food items according to proper safety and cooking techniques.
  • Maintain a clean and sanitized kitchen and work station.
  • Use culinary talents to prepare and assemble high quality menu items that drive resident satisfaction.

Skills

Food preparation
Safety practices
Teamwork
Stamina

Education

High school diploma or equivalent

Job description

Location: Ann's Choice by Erickson Senior Living


Join our team as a Prep Cook if you’re passionate about food and teamwork, with culinary experience. You will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment.


What We Offer

  • Compensation: starting at $17/hr based on experience
  • Quality of life – most of our restaurant's team members are out before 9pm
  • PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law
  • 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices!
  • A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
  • Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!
  • Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
  • 401k for all team members 18 and over with a company 3% match

How You Will Make An Impact

  • Assist in the consistent preparation all food items according to proper safety and cooking techniques
  • Maintain a clean and sanitized kitchen and work station
  • Use your culinary talents to prepare and assemble high quality menu items that drive resident satisfaction

What You Will Need

  • Must be able to work some weekends and holidays.
  • Be able to lift and/or move objects weighing up to 50 pounds
  • Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.


Ann’s Choice is a beautiful 103-acre continuing care retirement community in Bucks County, Pennsylvania. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Ann's Choice helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.


Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

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