Prep Cook

PeopleReady; Village of Lake Placid (NY); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Medical/Dental/Vision insurance

Short-term disability

Job summary

PeopleReady is hiring a Prep Cook in Lake Placid, NY. The role requires preparing and cooking dishes according to recipes, storing foods safely, and maintaining kitchen cleanliness. Training provided for ServSafe certification if needed, with the branch supporting you in obtaining a food handler’s card.

Applicants must be at least 18 and able to work in all areas of the kitchen. Join PeopleReady for competitive hourly pay, access to JobStack for scheduling, and steady shifts.

Qualifications

• Must be 18 years or older.
• Prep cooking experience preferred.
• Good knife skills and knowledge of food preparation.
• Possess a valid food handler's card or ServSafe certification with training provided by the branch.
• Able to work all areas of the kitchen.

Responsibilities

• Prepare and cook food according to recipes.
• Test foods to ensure proper preparation and cooking.
• Store food at correct temperatures to maintain freshness.
• Utilize kitchen equipment to prepare dishes.
• Maintain cleanliness and uphold sanitation standards.

Skills

Knife skills

Food prep

Sanitation

Job description

Prep Cook

PeopleReady of Burlington, VT is now hiring Prep Cooks in Lake Placid, NY!

As a PeopleReady associate you'll benefit from:

• Connections and experience with some of the top companies in your area

• Great benefit package options

• Get matched to jobs quickly.

• Competitive pay and steady schedule

• The ability to see your schedule and track your hours right from our easy-to-use app, JobStack!

Pay Rate:

The pay rate for this job is $20 - $24 / hour*

What you'll be doing as a Prep Cook:

• Prepare and cook food according to recipes

• Test foods to determine if they are prepared and cooked correctly

• Store food at correct temperatures to ensure freshness

• Utilize blenders, cutlery, and ovens to prepare food

• Make sure area is clean and all quality and sanitation standards are met, including cold and hot storage

Available shifts:

Shift Timings: All Available

Job requirements:

• Applicants must be at least 18 years of age to be considered for employment with PeopleReady

• Prep cooking experience preferred

• Good knife skills and knowledge of food preparation

• Possess a valid food handler's card or ServSafe certification - our branch will help provide this training

• Able to work all areas of the kitchen

Employees and their eligible dependents are offered Medical/Dental/Vision insurance and short-term disability.

PeopleReady considers all applicants for employment regardless of background, in compliance with applicable laws regarding fair hiring practices. PeopleReady is an equal opportunity employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, sexual orientation, gender identity, or any other characteristics protected by law. We consider qualified applicants with arrest and conviction records in accordance with applicable law.

TrueBlue, Inc. and its brands welcome and encourage applications from candidates with disabilities. Accommodations are available on request for candidates taking part in the selection process. TrueBlue, Inc. and its brands will consult with all applicants who request disability-related accommodation during the recruitment process to ensure that the accommodation provided takes into account the applicant's individual accessibility needs.

PeopleReady is an equal opportunity employer, and we value diversity. We do not discriminate based on race, religious affiliation, color, national origin, gender, age, marital status, sexual orientation, gender identity, veteran status, disability, or any other basis protected by law. We will get to know you and connect you with jobs that match your skills, experience and preferences. We work hard every single day to find jobs so each employee has opportunity and variety in their work.