Prep Cook

Olive Garden

The Villages (FL)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan
Management career advancement opportunities
Ongoing training
Discounts on electronics
401(k) plan
Career advancement opportunities

Job summary

A leading Italian dining restaurant in Florida seeks a Prep Cook to join their family. This role focuses on delivering exceptional food quality while adhering to stringent safety and sanitation standards. The ideal candidate will have a passion for executing recipes that exceed guest expectations. With benefits like flexible schedules, free meals, and career advancement opportunities, you’ll feel right at home as a member of the family.

Qualifications

  • Strong passion for delivering and executing recipes to meet guest expectations.
  • Firm commitment to safety and sanitation standards.

Responsibilities

  • Prepare food items following recipes to ensure quality and taste.
  • Adhere to health and safety protocols in the kitchen.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!

Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
And much more!

Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We’d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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