Prep Cook

Olive Garden; Dover (DE); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

401(k) savings plan

Paid family leave

Health insurance

Training opportunities

Discounts on devices and more

401(k) plan

Career advancement

Job summary

A popular Italian restaurant chain in Dover seeks a passionate prep cook committed to delivering high-quality Italian dishes. This role emphasizes maintaining safety and sanitation standards in the kitchen. The ideal candidate will enjoy working within a team and contributing to a positive family-oriented workplace. Join Olive Garden to grow your culinary skills and be part of a welcoming family environment.

Qualifications

• Must have a strong passion for delivering and executing recipes.
• Firm commitment to safety and sanitation standards.

Responsibilities

• Prepare ingredients and execute recipes.
• Maintain high standards of cleanliness and safety.

Skills

Passion for food preparation

Strong commitment to safety and sanitation

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!

Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more!

Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We’d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam