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Prep Cook

Famousdavesdetroit

Taylor (MI)

On-site

USD 30,000 - 40,000

Full time

17 days ago

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Job summary

A well-known barbecue restaurant is seeking a Prep Cook to join their team in Taylor, Michigan. This entry-level position offers comprehensive training, opportunities for advancement, and a fun team environment. Enjoy perks like competitive pay, paid vacations, and free meals while learning the culinary arts from experienced Pitmasters.

Benefits

Competitive pay
Paid vacations
401K
Medical & dental insurance
Free food for cooks

Qualifications

  • Must be 18 years or older to apply.

Responsibilities

  • Follow recipes and adhere to cooking standards.
  • Participate in Line Cook cross-training.
  • Maintain sanitation practices.

Job description

Join to apply for the Prep Cook role at Blue Ribbon Restaurants & Buckeye Barbeque.

**Job Summary:** Our cooks are culinary artists! We pride ourselves on our scratch-made kitchen and provide hands-on training to our Pitmasters. Our cooks are responsible for following recipes when preparing food and adhering to plate presentation and cooking standards. Our Prep Cooks have opportunities for duties including Line Cook cross-training. Our restaurants feature real smokers, offering the chance to learn the art of barbeque. Punctuality and consistent attendance are essential.

**Why work with us?** Check out the perks!

  • Competitive pay
  • Paid vacations
  • 401K
  • Medical & dental insurance
  • Free food for cooks

We promote from within and have a fun, hardworking team environment. No experience? No problem! We provide paid, technology-based training to help you succeed and grow your career with us.

Follow us on Facebook or Instagram @FamousDavesDetroit to see why we are so famous!

We take sanitation and safety seriously, following CDC guidelines and implementing sanitation training and disinfecting rituals during the COVID-19 pandemic.

  • Must be 18 years or older to apply.
Details:
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants
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