Prep Cook

Olive Garden; Roseville (MN); On-site; USD 15,718 - 19,975; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan

Career advancement opportunities

Job summary

A well-known Italian dining chain seeks a dedicated prep cook to ensure high-quality food preparation and maintain safety standards. The ideal candidate will exhibit a passion for cooking, adhere to strict hygiene practices, and accurately execute recipes. Benefits include flexible schedules, weekly pay, and growth opportunities within the company. Join us to be a part of the family-oriented work environment committed to culinary excellence.

Qualifications

• Must have a strong passion for cooking and delivering high-quality dishes.
• Strong commitment to following safety and sanitation standards.
• Ability to execute recipes accurately to meet guest expectations.

Responsibilities

• Prepare ingredients and food items to meet quality standards.
• Maintain cleanliness and organization in the kitchen.
• Ensure safety and sanitation practices are followed diligently.

Skills

Passion for cooking

Strong commitment to safety and sanitation

Ability to follow recipes

Job description

$11.41 per hour - $14.50 per hour

Our Winning Family Starts With You!

Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam