Prep Cook

Major Food Group; New York (NY); On-site; USD 30,000 - 36,000; Full time

Job summary

Join Major Food Group as a Prep Cook at Sadelle's in New York, where you'll be part of a renowned dining experience. Responsibilities include food preparation and maintaining high standards in a friendly, team-oriented environment. Competitive salary and benefits offered.

Benefits

Medical/Dental/Vision Insurance with Company subsidy

Growth Opportunities

Progressive Paid Time Off

Parental Leave

Tuition Reimbursement

Generous Dining Allowance

Unlimited Referral Program

TransitChek Discount

Qualifications

• Minimum 1 year of experience in high volume and fine dining restaurants preferred.
• Strong communication skills a must.
• Team-oriented and positive attitude.

Responsibilities

• Set up and stocking stations with all necessary supplies.
• Prepare food for service, including chopping vegetables and butchering meat.
• Ensure timely and high-quality food output.

Skills

Communication

Team Orientation

Education

Culinary diploma or equivalent experience

Job description

Join to apply for the Prep Cook role at Major Food Group

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Join to apply for the Prep Cook role at Major Food Group

This range is provided by Major Food Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$18.00/hr - $20.00/hr

Major Food Group is hiring Prep Cooks to join our team at Sadelle's!

Sadelle’s is a modern ode to New York’s classic tradition of all-day dining. Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.

RESPONSIBILITIES:

• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Answer, report and follow executive or sous chef’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
  
  

REQUIREMENTS:

• Minimum 1 years of experience in high volume and fine dining restaurants preferred but not required
• Culinary diploma or equivalent in experience strongly preferred
• Team-orientated and positive attitude
• Strong communication skills a must
  
  

Compensation: $18.00-$20.00/Hourly

BENEFITS:

• Competitive Salary
• Medical/Dental/Vision Insurance with Company subsidy
• Growth Opportunities
• Progressive Paid Time Off
• Parental Leave
• Tuition Reimbursement
• Generous Dining Allowance
• Unlimited Referral Program
• TransitChek Discount
  
  

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

More detail about Sadelle's - New York part of Major Food Group, please visit https://culinaryagents.com/entities/27912-Sadelle%2527s---New-York

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Production

• Industries

  Restaurants

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New York, NY $30,000.00-$36,000.00 6 months ago

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