Prep Cook

Olive Garden

New York (NY)

On-site

USD 21,352 - 30,307

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal (limited menu)
Weekly pay
Anniversary pay
Paid Sick Leave
Paid Family and Medical Leave
Medical/dental insurance
Ongoing training
Discounts on cellphones and travel
401(k) savings plan

Job summary

Olive Garden is hiring a Prep Cook for their New York location. This full-time, entry-level position offers flexible schedules and a range of benefits, including free employee meals, paid sick leave, medical insurance, and opportunities for career advancement. Join a family-oriented company where your passion for cooking can shine, while ensuring the health and satisfaction of our guests.

Qualifications

  • Passion for delivering and executing recipes.
  • Ability to maintain safety and sanitation standards.

Responsibilities

  • Execute recipes to meet and exceed guest expectations.
  • Maintain high standards of safety and sanitation.

Job description

Join to apply for the Prep Cook role at Olive Garden.

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$15.50 per hour - $22 per hour

Our Winning Family Starts With You! Check out these great benefits:

  • Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
  • Free Employee Meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize high standards, safety, and sanitation to ensure the health of our team members and guests. As a prep cook, you should have a passion for delivering and flawlessly executing recipes to meet and exceed guest expectations, while maintaining safety and sanitation standards.

We'd love to welcome you as the newest member of our Family!

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants

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