Prep Cook

Olive Garden; Livonia (MI); On-site; USD 30,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan with company match

Ongoing training opportunities

Discounts on cellphones, travel, and electronics

Career advancement opportunities

Anniversary pay

Job summary

Join Olive Garden as a Prep Cook and be part of a family that prioritizes great food and guest satisfaction. In this entry-level, full-time role, you will deliver quality recipes while adhering to safety and sanitation practices. Enjoy flexible schedules, free meals, and many benefits while advancing your culinary career.

Qualifications

• Must have a strong passion for delivering recipes to meet and exceed guest expectations.
• Firm commitment to safety and sanitation standards required.

Responsibilities

• Prepare soups, sauces, pasta, and lasagna according to recipes.
• Execute food preparation tasks flawlessly to ensure highest quality.

Skills

Passion for cooking

Commitment to safety and sanitation standards

Job description

Join to apply for the Prep Cook role at Olive Garden.

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For this position, pay will be variable by location. - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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