Prep Cook

M Street Entertainment Group; Nashville (TN); On-site; USD 24,796 - 27,552; Full time

Job summary

M Street Entertainment Group's Saint Anejo in Nashville is seeking Prep Cooks to join our culinary team. You’ll assist in prep, station setup, and keeping the kitchen running smoothly with focus on accuracy and efficiency.

Ideal candidates have basic kitchen or prep experience, knife skills, and a collaborative mindset. This full-time role offers growth within Nashville's premier hospitality group and a fast-paced, team-driven environment.

Qualifications

• Familiarity with knife skills, cutting techniques, and food handling.
• Basic kitchen or prep experience preferred.

Responsibilities

• Prepare ingredients and cook food to specifications under Chef direction
• Maintain a clean, safe, and organized workstation
• Support opening, running, and closing kitchen duties
• Properly label, store, and rotate all prepared items
• Uphold all food safety and sanitation standards
• Assist with training new kitchen Team Members
• Work with urgency, precision, and pride in every task
• Contributing to a culture of collaboration, feedback, and mutual respect

Skills

knife skills

cutting techniques

food handling

communication

teamwork

punctuality

professionalism

Job description

• Pay or shift range: $18 USD to $20 USD. The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.
• Back of House
• Full-Time
• Requisition #: PREPC001099

Description

Join Our Team as a Prep Cook at Saint Anejo with M Street Entertainment Group

Do you thrive behind the scenes and take pride in precision, organization, and preparation? M Street Entertainment Groupis seekingPrep Cooks to help power some of Nashville's most dynamic kitchens. If you're passionate about quality, teamwork, and growth, we'd love to meet you.

Who We Are

M Street is more than just a collection of four exceptional dining concepts - we are a vibrant, innovative community driven by a shared passion for great food and drink, meaningful experiences, and constant growth. We are relentless in our pursuit of excellence, committed to teamwork, and focused on elevating every guest interaction. M Street is the premier lifestyle and hospitality organization in Tennessee - and we're just getting started.

What You'll Do

As a Prep Cook, you'll be an essential part of our culinary team. You'll handle foundational tasks that make exceptional service possible - prepping ingredients, supporting station setup, and helping maintain kitchen excellence.

Your Responsibilities Will Include:

• Prepare ingredients and cook food to specifications under Chef direction
• Maintain a clean, safe, and organized workstation
• Support opening, running, and closing kitchen duties
• Properly label, store, and rotate all prepared items
• Uphold all food safety and sanitation standards
• Assist with training new kitchen Team Members
• Work with urgency, precision, and pride in every task
• Contributing to a culture of collaboration, feedback, and mutual respect

What We're Looking For

• Basic kitchen or prep experience preferred
• Familiarity with knife skills, cutting techniques, and food handling
• Strong work ethic, communication, and collaboration skills
• High standards for appearance, punctuality, and professionalism
• Ability to work on your feet for extended periods and lift up to 50 lbs
• A growth-oriented attitude - always seeking to improve, innovate, and lead

Why M Street?

• Work with passionate professionals in one of Nashville's top hospitality teams
• Be part of a diverse, dynamic, and award-winning culture
• Endless opportunities for growth, learning, and career development
• Make a real impact while having fun doing what you love

Ready to Join Us?

If you're ready to develop your culinary career with Nashville's leading hospitality team, and take your next step with M Street.

Qualifications

Experience

Preferred

Familiarity with knife skills, cutting techniques, and food handling

Basic kitchen or prep experience preferred

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.