Prep Cook

Olive Garden

Nashville (TN)

On-site

USD 30,000 - 36,000

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Anniversary pay
Paid Sick Leave
Paid Family and Medical Leave
Medical/dental insurance
Ongoing training
Discounts on cell phones, travel, electronics
401(k) savings plan
Management career advancement opportunities

Job summary

Olive Garden in Nashville, Tennessee, is looking for a passionate prep cook to join their team. This role focuses on delivering and executing recipes while maintaining high safety and sanitation standards. Flexible schedules, medical benefits, and management career advancement opportunities are offered.

Join us in a family environment where we prioritize the health and safety of our team and guests. Your commitment to quality and passion for Italian dining will make you an essential part of our winning family!

Qualifications

  • Strong passion for delivering and executing recipes to meet guest expectations.
  • Firm commitment to safety and sanitation standards.

Responsibilities

  • Prepare food items according to Olive Garden recipes.
  • Maintain high standards of cleanliness and safety.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!
  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

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