Prep Cook

Olive Garden

Jacksonville (NC)

On-site

USD 27,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Free Employee Meal (limited menu)
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan with company match
Medical and dental insurance
Ongoing training
Phone discounts
401(k) plan
Career advancement

Job summary

A popular Italian restaurant chain is seeking a dedicated Prep Cook. In this role, you will be responsible for preparing and executing recipes to exceed guest expectations while maintaining the highest safety and sanitation standards. The position offers various benefits, including flexible schedules, a free employee meal, and opportunities for management advancement. Join our family-oriented environment and be part of our commitment to quality dining service.

Qualifications

  • Strong passion for delivering and flawlessly executing recipes.
  • Firm commitment to the highest safety and sanitation standards.

Responsibilities

  • Prepare and execute recipes to meet guest expectations.
  • Maintain cleanliness and safety standards in the kitchen.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!

Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
And much more!

Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We’d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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