Prep Cook

The Cheesecake Factory; Indianapolis (IN); On-site; USD 10,000 - 60,000; Full time

Job summary

The Cheesecake Factory is hiring immediately for a Prep Cook in Indianapolis, offering a dynamic and fast-paced work environment. The role requires prior restaurant experience, excellent communication skills, and the ability to perform under pressure. Employees enjoy competitive hourly pay, flexible schedules, and comprehensive benefits after 25 hours per week.

Benefits

Benefits available for 25+ hours per week

35% dining discounts at all Fox Restaurant Concepts

Tuition reimbursement

Flexibility in scheduling

Get paid daily via Payactiv

Opportunity for growth within the family of brands

Qualifications

• 1+ year high-volume restaurant experience required.
• Must be able to stand for long periods and lift up to 25 pounds.
• Availability to work weekends and holidays.

Responsibilities

• Prep and cook a variety of food items using various kitchen equipment.
• Follow all food safety and sanitation standards.
• Perform effectively in a high-volume environment.

Skills

Communication

Attention to detail

Ability to work in a fast-paced environment

Job description

Compensation Range

$17.00 - $20.00 / hour

Apply Today

Hiring Immediately – Prep Cook

Please walk-in to interview with a manager on Monday to Thursday 2:00pm to 4:00pm in the renovated Nora Plaza in Indianapolis at 1320 E. 86th Street, Indianapolis, IN 46240!

Why Culinary Dropout?

• Killer earning potential
• Benefits available when you work 25 hours per week – including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Flexible schedules
• Tuition reimbursement
• Opportunity for growth within our family of brands
• Get paid daily! We’ve partnered with Payactiv to offer team members more control over their earnings

Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

What you’ll do:

• Must have 1+ year high-volume restaurant experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• You have an eye for detail and you’re comfortable working in a fast-paced environment
• Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment.
• Portion product and follow recipes.
• Follow all food safety and sanitation standards. Work clean.
• Perform calmly and effectively in a high-volume environment
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.