Prep Cook

erickson; Houston (TX); On-site; USD 17,000 - 24,000; Full time

Benefits offered by this job

PTO

Medical benefits

Dental benefits

Vision benefits

401k with match

Onsite medical centers

Discount on food

Job summary

Erickson Senior Living, headquartered in Baltimore, Maryland, is seeking a Prep Cook to contribute to Signature Dining Programs in state-of-the-art kitchens. You will work with a dedicated team, using top-notch equipment, and prepare chef-inspired dishes.

Compensation starts at $15/hr with PTO and competitive benefits, including medical/dental/vision, 401k with a company match, and an onsite medical center. Growth opportunities are available as new communities expand.

Qualifications

• Culinary experience required.
• Must be able to work some weekends and holidays.
• Ability to lift up to 50 pounds.

Responsibilities

• Assist in the consistent preparation of all food items according to proper safety and cooking techniques.
• Maintain a clean and sanitized kitchen and work station.
• Use culinary talents to prepare and assemble high quality menu items that drive resident satisfaction.

Skills

Teamwork

Culinary experience

Job description

Erickson Senior Living, headquartered in Baltimore, Maryland is a national provider of senior living and health care with campuses in 11 states—and growing. Erickson Senior Living develops and manages senior living communities and health services across the country. We achieve industry–leading results in customer satisfaction, driving high occupancy, and positive health outcomes.

Join our team as a Prep Cook if you’re passionate about food and teamwork, with culinary experience. You will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment.

Compensation: Commensurate with experience, starting at $15 / hr

What we offer

• Quality of life – most of our restaurant's team members are out before 9pm
• PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law
• 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices!
• A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
• Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!
• Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
• 401k for all team members 18 and over with a company 3% match

How you will make an impact

• Assist in the consistent preparation all food items according to proper safety and cooking techniques
• Maintain a clean and sanitized kitchen and work station
• Use your culinary talents to prepare and assemble high quality menu items that drive resident satisfaction

What you will need

• Must be able to work some weekends and holidays.
• Be able to lift and/or move objects weighing up to 50 pounds
• Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.