Prep Cook

Southern Rock Restaurants; Franklin (TN); On-site; USD 26,000 - 34,000; Full time

Job summary

Southern Rock Restaurants, franchised McAlister’s Deli location, is seeking a prep cook to support daily kitchen operations. You will prepare foods for cooking according to prep lists, maintain recipe accuracy, and ensure consistent quality and portion control.

You will clean and sanitize your station at shift start and end, adhere to sanitation and safety policies, and perform other duties as requested by management to keep a smooth service flow.

Responsibilities

• Prepares foods for cooking based on prep lists and manager directions.
• Prepares food of consistent quality with recipe cards and production and portion standards.
• Cleans and sanitizes station at beginning and end of shift which may include light dishwashing.
• Protects establishment and guests by adhering to sanitation and safety policies.
• other duties as requested by management.

Job description

The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.

This is for a position at a franchised McAlister’s Deli location