Prep Cook

Coaches Burger Bar; East Liverpool (OH); On-site; USD 16,531 - 22,041; Full time

Job summary

Coaches Burger Bar, established in 2015, is seeking a prep cook to join our kitchen team and deliver high-quality burgers, wings, pizzas, fries, and shakes. The role focuses on cooking prep, organized stations, and collaboration with the kitchen staff to delight customers with great food and service.

The ideal candidate will be detail-oriented, organized, and able to multitask in a fast-paced environment, with prior prep cook experience and a strong commitment to teamwork and cleanliness.

Qualifications

• Must have prior experience as a prep cook, and follow sanitation procedures.
• Skilled in operating kitchen equipment and various cooking techniques.
• Ability to work as part of a team and communicate effectively.

Responsibilities

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Teamwork

Communication

Attention to detail

Multitasking

Organizational skills

Education

High school diploma

Tools

Kitchen equipment

Job description

Main Responsibilities of a Prep Cook:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our prep cooks.

Responsibilities of a Prep Cook:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Prep Cook Job Requirements:

• Must have prior experience as a prep cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire family for excellent burgers, wings, pizza, fries, and shakes. Our concept is to pay homage to coaches big and small who lay the foundation for local youth. We hope you’ll check us out!