Prep Cook

SSP America

Detroit (MI)

On-site

USD 25,000 - 28,000

Full time

4 days ago
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Benefits offered by this job

Full Benefits
Free Parking
Employee Meal
Opportunities for Career Advancement

Job summary

SSP America in Detroit is seeking a Prep Cook to prepare delicious dishes for guests and to properly set up the kitchen so the team has the tools needed during shifts. The Prep Cooks thrive in the Back of House and support a dynamic restaurant portfolio at Detroit Metropolitan Wayne County Airport including Chili's, Max & Erma's, Sora Japanese Cuisine, Coffey Beanery, and more.

As an expert in a few key areas, you will smile at guests, respect customers, follow detailed food prep processes, and

Qualifications

  • Experience in prep cooking and kitchen setup.
  • Ability to follow detailed food preparation processes.
  • Maintain kitchen station setup daily.
  • Passion for culinary career and willingness to work in fast-paced environment.

Responsibilities

  • Maintain proper set-up of the kitchen/station daily.
  • Stock and requisition food, paper products, condiments.
  • Handle, store, rotate all products properly.
  • Set up, maintain, clean, and breakdown machinery and equipment.
  • Maintain stock, cut, and store perishables daily to ensure quality.
  • Complete opening, ongoing, and closing checklists.
  • Ensure quality of products served.
  • Perform cleaning tasks to meet health standards.
  • Other duties as assigned.

Skills

Teamwork
Customer service
Attention to detail
Food safety awareness
Fast-paced environment

Job description

  • SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.
  • Opportunities for Career Advancement!
  • $18.50 / Hour
  • Full-Time
  • Free Parking
  • Employee Meal
  • Full Benefits
  • SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.
  • Opportunities for Career Advancement!
Job Description

At SSP America, our Prep Cooks have the important role of preparing delicious dishes for our guests, and properly setting up the kitchen so every team member has the product and tools they need easily accessible during their shift. Our Prep Cooks love working in the Back of House!

Our restaurant portfolio in the Detroit Metropolitan Wayne County Airport includes Chili's, Max & Erma's, Sora Japanese Cuisine, Coffey Beanery, & more!

Our Prep Cooks Are Experts At a Few Things
  • Having warm, friendly smiles
  • Respecting our customers
  • Following detailed food preparation processes
  • Keeping their eyes on the details
  • Working well in fast-paced environments

If you’re looking to start your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!

Here are a few things you can expect as a Prep Cook at SSP America:
  • Maintain proper and adequate set-up of the kitchen/station on a daily basis
  • Requisitioning and stocking of all required food, paper products, and condiments
  • Handle, store, and rotate all products properly
  • Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
  • Complete opening, on-going, and closing checklists as required
  • Takes responsibility for quality of products served
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
  • Other duties as assigned

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

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