Prep Cook

Melting Pot; Boise (ID); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

401(k) with match after one year

Competitive Pay

Get paid daily

Family and Student Friendly Hours of 1

50% Off Team Member and Guest Meals

Flexible Work Schedules

Growth Opportunities

Job summary

The Melting Pot Boise is seeking a Prep Person to maintain the prep area and food items while providing a positive, leadership-oriented example for hourly staff. You will help ensure guest satisfaction through teamwork and high standards.

We offer a warm, friendly environment with meal benefits and growth opportunities. Flexible hours, and family/student-friendly schedules are available, with hourly pay and potential for daily pay options.

Qualifications

• Must be energetic, dependable and team-oriented.
• Positive attitude and great work ethic are required.
• Flexible with hours and able to work in a fast-paced environment.

Responsibilities

• Manage prep area and food items with leadership example.
• Coordinate with restaurant staff to ensure smooth shifts.
• Document and report repairs and maintenance issues.
• Follow FIFO and food safety procedures to ensure quality.

Skills

Team oriented

Energetic

Dependable

Positive attitude

Job description

We are looking for energetic and dependable individuals to add to our team. A great attitude and being team-oriented are a must. We are a premier fondue restaurant located in downtown Boise. Our mission is to provide the Perfect Night Out to our guests and a positive work environment for our team members. We offer a warm, friendly, and positive environment that promotes teamwork. We offer highly competitive hourly pay, meal benefits, and opportunity to grow. Our hours of operation are family and student-friendly. We close at 9 pm every day except Friday and Saturday, which is 10 pm. We are looking for both full and part-time. The Melting Pot in Boise is a great supplemental income job for those with day jobs or school.

Summary

The Prep Person is responsible for maintaining all aspects of the prep area and food items. He/she must provide a positive, consistent leadership role model to hourly staff; ensuring total guest satisfaction.

Responsibilities

• Immediately documents and reports repairs and maintenance issues.
• Positive interaction between service staff and other team members.
• Effective time management.
• Practices teamwork by communicating with and assisting all members of the restaurant team.
• Uses checklists to ensure proper set-up and close down of each shift.
• Follows all of the company’s specifications and procedures to ensure Perfect Food.
• Follows and uses all food safety procedures and logs.
• Follows all food rotation and re-stocking procedures using the FIFO (First In, First Out) method.

Team Member Perks

• 401(k) with match after one year
• Competitive Pay
• Get payed daily
• Family and Student Friendly Hours of Operation
• 50% Off Team Member and Guest Meals
• Flexible Work Schedules
• Supporter of St. Jude Children's Research Hospital
• Growth Opportunities

We are an equal opportunity employer and do not discriminate against otherwise qualified applicants on the basis of race, color, religion, national origin, age, sex, veteran status, disability, or any other basis prohibited by federal, state or local law. In accordance with Americans with Disabilities Act, it is our policy to provide reasonable accommodation upon request during the application process to eligible applicants in order that they may be given a full and fair opportunity to be considered for employment.

About Us

The Melting Pot of Boise, ID & Spokane, WA are locally owned by Hollis and Kim Silva. The Melting Pot is the original fondue restaurant where guests can enjoy several fondue cooking styles and a variety of unique entrees, salads, and unforgettable desserts. But we’re more than just a restaurant; we’re a unique destination offering a dining experience unlike any other. Our fondue restaurant is perfect for the everyday occasion, from a night out with friends or a romantic dinner with your special someone to a promotion celebration with colleagues. Enjoy a wide range of seasonal and fixed menu items, and you choose the way you want it all. Of course what’s delicious food without a selection of wines and craft beers to really make it great?

No matter what the occasion or how many courses you choose to partake in, The Melting Pot provides an unforgettable, interactive dining experience that turns moments into memories. From the time the first piece of bread is dipped to when the last nibble of dessert is savored, you'll have the time to discover new things about people you thought you knew, and those you're getting to know.

The Food - From Appetizers to Desserts

If you aren’t really excited about dinner, maybe it’s time you joined us for one-of-a-kind dining at The Melting Pot. We make any meal stellar by offering you an epicurean fondue experience, featuring an unmatched combination of sensuous tastes you didn’t know you were craving.

A night at The Melting Pot is the perfect night out. Here, the dining experience and food are designed around you—you’ll create pairings as unique as you are. Customize your menu however you like, with up to 4 delightful courses. Pair artisan cheeses and breads with the perfect glass of wine. Indulge in the 4-Course Experience by selecting your favorite cheese fondue, salad, entrée, and chocolate and then choose one of our tempting cooking styles and sauces to enhance the flavor in every bite. Or just stop by to satisfy your chocolate cravings after an evening movie. Of course, we are happy to accommodate any dietary restrictions, with gluten-free options available at every restaurant.

Special Occasions - Celebrate with Us

Make absolutely any occasion special by meeting up at The Melting Pot. From birthdays to promotions to anniversaries, we celebrate it all by going far beyond the typical dining fare to give you and your guests a great dining experience.

Our gourmet fondue restaurant is the place to go to be social and that makes you and your guests as essential to the meal as the food. So gather around the table and unplug, unwind, and truly appreciate the time, while also enjoying a fabulous meal of artisan cheeses, fresh salads, savory entrees, and tempting desserts. Order a craft beer or glass of wine and raise your glass, because it’s going to be a good night.