Prep/Cheesecake decorator

LKN Cheesecakery LLC; Asheville (NC); On-site; USD 17,000 - 22,000; Full time

Job summary

LKN Cheesecakery LLC in Asheville, NC is seeking a Prep / Cheesecake Decorator to prepare ingredients, assemble cheesecakes, and decorate them to company standards. The role emphasizes consistency, quality, and efficiency in daily production.

The candidate should have strong attention to detail, good hand‑eye coordination, and a reliable, team‑oriented mindset. Basic food safety knowledge and a willingness to learn are essential for success in a fast-paced bakery environment.

Qualifications

• Attention to detail and consistency
• Ability to follow instructions and visual design standards
• Good hand‑eye coordination for decorating work
• Reliable, punctual, and team‑oriented
• Ability to work efficiently in a fast‑paced environment
• Basic food safety and sanitation knowledge
• Positive attitude and willingness to learn

Responsibilities

• The Prep / Cheesecake Decorator is responsible for preparing ingredients, assembling cheesecakes to company standards, and decorating cheesecakes.
• Maintain clean, organized workspace and ensure quality and consistency.
• Support efficient daily production and collaborate with team to meet deadlines.

Skills

Attention to detail

Following instructions

Hand-eye coordination

Reliability & punctuality

Team-oriented

Efficiency in fast-paced environment

Food safety knowledge

Willingness to learn

Job description

The Prep / Cheesecake Decorator is responsible for preparing ingredients, assembling cheesecakes, and decorating cheesecakes to company standards. This role ensures consistency, quality, and efficiency in daily production while maintaining a clean, organized workspace.

Required Skills & Qualities

• Strong attention to detail and consistency

• Ability to follow instructions and visual design standards

• Good hand‑eye coordination for decorating work

• Reliable, punctual, and team‑oriented

• Ability to work efficiently in a fast‑paced environment

• Basic food safety and sanitation knowledge

• Positive attitude and willingness to learn