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Compass Group USA is seeking a kitchen role to prepare high-quality meals according to standardized recipes and schedules. You will ensure safety, sanitation, proper portioning, and correct temperatures while supporting production and delivery timelines.
Responsibilities include maintaining kitchen cleanliness, operating equipment, and assisting with ordering and receiving supplies. This is a fast-paced role requiring teamwork and adherence to HACCP standards.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
Positions available in Washington State, Maryland, or remote.