Predictive Maintenance Technician - Food Manufacturing

Jack Link's Protein Snacks; Perry (GA); On-site; USD 100,289,000 - 108,886,000; Full time

Benefits offered by this job

Medical, dental and vision benefits

Life and disability insurance

401(k) participation

Paid holidays

Job summary

Link Snacks is seeking a Predictive Maintenance Technician to execute the condition-based maintenance program across Perry, focusing on vibration, thermography, ultrasound, and oil analysis to improve reliability and reduce downtime.

You will partner with Reliability Engineers and Operations to identify failures before they occur and support TPM deployment and cost-reduction initiatives in a fast-paced food manufacturing environment.

Qualifications

• Associate degree or technical certification in related field.
• Minimum 3 years industrial maintenance experience.
• Manufacturing experience required.
• Food manufacturing experience preferred.
• Familiarity with vibration analysis, thermography and ultrasound.

Responsibilities

• Execute PdM routes on critical assets and monitor equipment health.
• Perform vibration, infrared, and ultrasound inspections and collect oil samples.
• Develop asset condition reports and maintenance recommendations.
• Support TPM implementation and continuous improvement initiatives.
• Ensure compliance with food safety, GMP, HACCP and safety protocols.
• Maintain PdM records and support planning activities.

Skills

Vibration analysis

Root cause analysis

Mechanical troubleshooting

Industrial maintenance

CMMS

Excel

Education

Associate degree or technical certification in related field

Job description

Link Snacks is seeking a Predictive Maintenance Technician to execute the condition-based maintenance program across Perry, focusing on vibration, thermography, ultrasound, and oil analysis to improve reliability and reduce downtime.

You will partner with Reliability Engineers and Operations to identify failures before they occur and support TPM deployment and cost-reduction initiatives in a fast-paced food manufacturing environment.