Precision Blender & Mixer Operator - Food Production

Woodland Gourmet; Fremont (NE); On-site; USD 23,014 - 32,778; Full time

Job summary

International Spices in Fremont, NE, is seeking a Blender/Mixing Operator for our food production facility. The role measures, mixes, and blends ingredients according to recipes and specifications to ensure product quality and safety.

You will operate blending equipment, follow batch sheets, maintain records, and help ensure labeling, traceability, and sanitation in a fast-paced environment. Previous food manufacturing experience is preferred, along with basic math skills and strong attention to

Qualifications

• High school diploma or GED preferred.
• Experience in food manufacturing, batching, or mixing preferred.
• Ability to read and follow recipes, formulas and instructions.
• Basic math skills for measurements and conversions.

Responsibilities

• Accurately weigh and measure ingredients according to formulas and batch sheets.
• Operate blending, mixing, or batching equipment to combine raw materials.
• Follow production schedules to ensure timely batch preparation.
• Monitor blending processes to ensure consistency, texture, and quality.
• Adjust mixing times, speeds, or temperatures as needed.
• Maintain accurate batch records, logs, and documentation.
• Ensure proper labeling and traceability of ingredients and finished batches.
• Perform routine cleaning and sanitation of mixing equipment and work area.
• Adhere to food safety guidelines, including GMP, HACCP, and allergen controls.
• Identify and report deviations, contamination risks, or equipment malfunctions.
• Work closely with quality assurance and production teams.

Skills

Strong attention to detail

Follow strict recipes

Organizational and time-management

Mechanical aptitude

Teamwork / independence

Education

High school diploma or GED

Job description

International Spices in Fremont, NE, is seeking a Blender/Mixing Operator for our food production facility. The role measures, mixes, and blends ingredients according to recipes and specifications to ensure product quality and safety.

You will operate blending equipment, follow batch sheets, maintain records, and help ensure labeling, traceability, and sanitation in a fast-paced environment. Previous food manufacturing experience is preferred, along with basic math skills and strong attention to