Porter New York, NY 10036

Moss

New York (NY)

Hybrid

USD 22,730 - 32,373

Full time

14 days+

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Benefits offered by this job

Medical insurance
Vision insurance
401(k)
Disability insurance
Complimentary meals
Employee discounts

Job summary

Moss in New York is seeking a Porter to join their team and maintain the cleanliness and organization of their restaurant. The role involves ensuring both front-of-house and back-of-house areas meet high standards, contributing to a polished and welcoming environment for guests.

The ideal candidate is detail-oriented, has restaurant experience, and can thrive in a fast-paced hospitality setting. Employee benefits include medical and vision insurance, 401(k), and complimentary meals.

Qualifications

  • 1 year experience in restaurants.
  • Ability to work on your feet for extended periods of time.
  • Ability to lift 30+ pounds.
  • Flexible availability for AM and PM shifts, including weekends.
  • Strong teamwork, professionalism, and a hospitality-first mindset.

Responsibilities

  • Receive and properly store all deliveries adhering to food safety standards.
  • Maintain cleanliness by removing trash and recycling throughout the day.
  • Wash and store dishes and kitchen equipment as per health guidelines.
  • Conduct regular checks to replenish operational needs in service areas.
  • Clean and sanitize floors, shelves, waste disposal areas, and other facilities.

Skills

Detail-oriented
Strong teamwork
Excellent communication skills

Job description

Upstairs, our clubhouse is dedicated to Intelligent Leisure, with three floors of dining, cultural programming, and spaces for our members to spend their free time intentionally and well. From our traditional sit-down restaurant to the vinyl listening room, there’s a little something special for every personality. Down at Bedrock, the club’s fitness and wellness destination, we’ve cultivated a hub of Physical Culture–two levels of premium gym facilities, aquatics, spa, and recovery experiences. Together, Moss and Bedrock create a holistic environment where members can move, restore, and connect in a refined, community-focused setting.

POSITION OVERVIEW

We are seeking a reliable, hardworking, detail-oriented, and hospitality-driven Porter to join the Moss New York team with Compass Group. Porters play a critical role in maintaining the cleanliness, organization, and operational readiness of the restaurant, ensuring that both front-of-house and back-of-house areas consistently meet the highest standards. This role is essential to creating a polished and welcoming environment by keeping dining spaces, service stations, kitchens, storage areas, and common areas clean, stocked, and well-maintained throughout service. The Porter helps support the entire restaurant team by ensuring a safe, sanitary, and efficient workplace that allows exceptional guest experiences to happen seamlessly. This position is ideal for someone who takes pride in their work, thrives in a fast-paced hospitality environment, and understands that excellence behind the scenes is fundamental to delivering a world-class dining experience.

COMPENSATION

The hourly wage for this position is $20.00/hour

CLASSIFICATION

This is a non-exempt, hourly position. In accordance with the Fair Labor Standards Act (FLSA), you are eligible for overtime pay at one and a half times your regular rate for all hours worked over 40 in a single workweek.

KEY RESPONSIBILITIES
  • Receive, label, date, and properly store all deliveries in designated storage areas, ensuring organization and compliance with food safety standards.
  • Remove trash, recycling, and cardboard throughout the day to maintain a clean, safe, and efficient work environment.
  • Wash, sanitize, and properly store dishes, pots, pans, utensils, and kitchen equipment in accordance with health and sanitation guidelines.
  • Conduct regular checks of kitchen and service areas to replenish operational needs and transport dirty or clean cookware, plateware, and equipment as required.
  • Communicate and coordinate daily responsibilities with fellow Porters, Chefs, and management to support smooth restaurant operations.
  • Maintain the cleanliness and sanitation of assigned work areas, service stations, storage spaces, and common areas throughout each shift.
  • Clean and sanitize floors, shelves, walls, counters, waste disposal areas, storage rooms, and other restaurant facilities to uphold the highest standards of cleanliness.
  • Support the overall success of the operation by performing additional duties and special cleaning projects as assigned by management.
QUALIFICATIONS
  • 1 year experience in restaurants.
  • Ability to work on your feet for extended periods of time.
  • Ability to lift 30+ pounds.
  • Flexible availability for AM and PM shifts, including weekends.
  • Strong teamwork, professionalism, and a hospitality-first mindset with excellent communication skills.
  • Ability to thrive in a fast-paced environment while maintaining attention to detail and composure.
EMPLOYEE BENEFITS
  • Medical insurance
  • Vision insurance
  • 401(k)
  • Disability insurance
  • Complimentary meals provided daily
  • Employee referral bonus
  • Employee discounts at company restaurants
COMPASS GROUP EEO STATEMENT

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

OPPORTUNITIES FOR ALL

Moss is proud to be an equal opportunity workplace that seeks to recruit, develop, and retain the most talented people from a variety of backgrounds, perspectives, and skills. We therefore encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.

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