Porter - Miranda Lambert's Casa Rosa

TC Restaurant Group; Nashville (TN); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Porter to ensure cleanliness and organization in a vibrant dining environment. This entry-level position involves a variety of responsibilities, including sweeping, mopping, and sanitizing areas, while adhering to safety and health standards. Ideal candidates will thrive in a team-oriented atmosphere and demonstrate accountability and dependability. If you are looking for a role that offers a dynamic work environment with opportunities for growth, this is the perfect opportunity for you.

Qualifications

• Must be 18+ years old and have a high school diploma or equivalent.
• Ability to stand and move efficiently during shifts.

Responsibilities

• Maintain cleanliness and organization in dining rooms and back of house areas.
• Sweep, mop, and sanitize assigned areas and equipment.

Skills

Cleaning and Sanitizing

Teamwork

Time Management

Communication Skills

Education

High School Diploma or equivalent

Job description

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Position Summary

Porters are responsible for maintaining cleanliness and organization in dining rooms, rooftops, and back of house areas, ensuring proper sanitation and adherence to company standards. The role requires handling multiple responsibilities daily, willingness to learn, and teamwork.

Essential Functions

• Sweep and mop floors in assigned areas
• Clean and sanitize equipment
• Monitor, clean, and empty trash cans
• Collect debris such as cups, cans, and flatware
• Ensure floors are free of debris and trash
• Complete housekeeping tasks as directed by management
• Follow safety, health, and environmental policies
• Monitor inventory of supplies and equipment
• Perform other related duties as assigned

Leadership Qualities Evaluated

• Accountability
• Adherence to Policy
• Appearance and Attitude
• Dependability and Development
• Guest Satisfaction
• Job Skills and Knowledge
• Judgment and Productivity
• Punctuality and Quality of Work
• Teamwork and Working Relationships
• Communication Skills

Requirements

• Must be 18+ years old
• High School Diploma or equivalent
• Proof of eligibility to work in the U.S.
• Maintain professional appearance per company standards
• Ability to stand and move efficiently during shifts
• Work in indoor/outdoor environments, withstand temperature variations
• Perform tasks involving bending, stooping, climbing, reaching
• Lift, push, pull up to 20 pounds
• Work varied shifts including days, nights, weekends, holidays
• Potential exposure to environmental factors like noise, smoke, lights

TC Restaurant Group is an Equal Opportunity Employer.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Hospitality

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