Porter - Jason Aldean's, Pittsburgh Pittsburgh, PA

Kaizen Lab Inc.; Pittsburgh (Allegheny County); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking dedicated Porters to uphold cleanliness and organization in dining areas. This role is vital for maintaining sanitation standards and providing a welcoming environment for guests. Ideal candidates will demonstrate teamwork, dependability, and a strong work ethic. Responsibilities include sweeping, mopping, and ensuring all areas are clean and organized. If you thrive in a fast-paced environment and enjoy working as part of a team, this position offers a great opportunity to contribute to a positive dining experience while developing your skills in a dynamic setting.

Qualifications

• Must be 18+ years old with a high school diploma or equivalent.
• Ability to lift up to 20 pounds and maintain a professional appearance.

Responsibilities

• Clean and sanitize dining areas and equipment to maintain cleanliness.
• Monitor and empty trash cans, ensuring all areas are debris-free.

Skills

Teamwork

Communication

Dependability

Attention to Detail

Education

High School Diploma or equivalent

Job description

POSITION SUMMARY: Porters are responsible for the overall cleanliness and organization of dining rooms, rooftops, and back of house areas to ensure adherence to proper sanitation and company standards. Porters are required to handle multiple daily responsibilities, display an ability and willingness to learn and take direction, and work in a team environment.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

1. Sweep and mop floors in assigned areas
2. Clean and sanitize equipment in assigned areas
3. Monitor, clean, and empty trash cans
4. Collect debris such as, but not limited to, cups, cans, and flatware
5. Ensure all floors are clean of debris and trash
6. Complete all housekeeping tasks as directed by Management
7. Adhere to safety, health, and environmental policies and procedures
8. Monitor the use and inventory of maintenance supplies and equipment
9. Perform other job-related duties as assigned

IN ADDITION TO THE AFOREMENTIONED ESSENTIAL JOB FUNCTIONS, THE PORTER WILL BE EVALUATED ON THE FOLLOWING LEADERSHIP QUALITIES:

• Accountability
• Adherence to Policy
• Appearance
• Attitude
• Dependability
• Development
• Guest satisfaction
• Job skills knowledge
• Judgment
• Productivity
• Punctuality
• Quality of work
• Teamwork
• Working relationships
• Written and Verbal communication

WORKING KNOWLEDGE / EDUCATION / REQUIREMENTS:

1. 18+ years of age
2. High School Diploma or equivalent required
3. Proof of eligibility to work in the United States
4. Maintain a professional, neat, and well-groomed appearance adhering to Company standards
5. Ability to stand and exert well-paced mobility for the duration of a scheduled shift
6. Work will include indoor and/or outdoor areas. Must have the ability to withstand high and low temperatures.
7. Work is typically in an area, which may be unusually hot, cold, noisy, etc. Work may be performed in small areas with a 3 ft. access.
8. Tasks are performed from a non-sitting and sitting position.
9. Ability to lift, push, and pull up to 20 pounds.
10. Constant contact with guests and fellow Team Members is required.
11. Schedule could exceed 30 hours per week and may include overtime when approved by management
12. Work varied shifts to include days, nights, weekends, and holidays
13. Ability to be exposed to day life/nightlife environmental factors including but not limited to second-hand smoke, excessive noise, flashing/strobe lights, and stress levels related to interacting with guests in a fast-paced environment.

TC Restaurant Group is an Equal Opportunity Employer.