Porter

Workstream

Watertown (SD)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Comprehensive dental and vision insurance
Paid time off
Simple IRA with company match
Employee meal discounts
Free uniforms
On-the-job training

Job summary

Culver's is urgently seeking a Porter in Watertown, SD to ensure the restaurant is ready to serve our famous ButterBurgers® and Frozen Custard. This role involves preparing the restaurant for opening and maintaining the grounds, all within a supportive team atmosphere.

Join a company that values teamwork and offers comprehensive benefits, flexible scheduling, and opportunities for growth. A smile and strong communication skills are essential, along with the ability to lift heavy items and work independently.

Qualifications

  • 1-2 years of restaurant experience preferred.
  • Ability to lift and carry up to 75 pounds.
  • Must be at least 18 years old and able to work independently.

Responsibilities

  • Prepare the restaurant for opening by checking safety and security.
  • Maintain the building's exterior and grounds.
  • Coordinate with the opening team for efficient preparation.
  • Ensure food safety by taking temperatures.
  • Manage stock rotation in coolers and storage areas.

Skills

Strong communication skills
Dependability

Job description

Urgent Hiring at Culver's: Talented Porter Needed Immediately!

Do you thrive in a dynamic environment where teamwork and hospitality are at the forefront? Are you looking for a position that allows you to make a genuine impact on guest experiences? If so, we want you to join our loving Culver's family!

Culver's, a cherished name in the food industry since 1984, is seeking a highly motivated Porter to ensure our restaurant is ready to serve up our famous ButterBurgers® and Frozen Custard. In this role, you'll enjoy competitive wages, generous benefits, and the opportunity to learn essential skills while working in a fun atmosphere. Join us and be part of a team that truly values its people!

Key Responsibilities:
  • Prepare the restaurant for opening by checking safety and security from the previous night.
  • Maintain the building's exterior and grounds, including landscaping and snow removal.
  • Coordinate with the opening team for efficient preparation.
  • Ensure food safety by taking temperatures and documenting them accurately.
  • Manage stock rotation in coolers and storage areas using FIFO methods.
Qualifications:
  • A genuine smile and friendly demeanor!
  • Strong communication skills and dependability.
  • 1-2 years of restaurant experience preferred.
  • Ability to lift and carry up to 75 pounds.
  • Must be at least 18 years old and able to work independently.
Why Join Us?
  • Comprehensive dental and vision insurance.
  • Paid time off and flexible scheduling.
  • Simple IRA with company match.
  • Employee meal discounts and free uniforms.
  • On-the-job training and career advancement opportunities.

Location: Watertown, SD 901 26th St SE, Watertown, SD, 57201, US

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