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Jetro Restaurant Depot in San Jose, CA is seeking a dependable Porter to help keep the warehouse clean and safe for customers and staff. The role emphasizes sanitation, log verification, and adherence to HACCP guidelines, with tasks such as minor facility maintenance and routine floor cleaning.
This position requires good communication, basic sanitation knowledge, and the ability to lift up to 50 pounds; training will cover operation of floor machines, balers, and compactors as needed.
Porter (Jetro/Restaurant Depot)
The porter is responsible for ensuring all key areas in the warehouse are clean as well as being safe for all customers and employees. This includes any liquids or substances that may pose a hazard to any customer or employee. The porter must also maintain all Sanitation and Cleaning Logs that require a routine verification on a daily basis. The porter must also ensure all cleaning equipment is within guidelines of our company HACCP program. The porter may also have other tasks assigned by the branch manager as needed. This includes tasks such as minor paint touchup to the facility and/or fixtures, cleaning of wet pallets as needed and general maintenance of lighting.