Popeyes Harpersville Crew Member (Cashier/Cook/Prep)

Wearetice; Alabama; On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the food and beverage sector is seeking enthusiastic Crew Members to join their team in Alabama. This entry-level position offers a fantastic opportunity to learn and grow in a fast-paced environment. As a Crew Member, you'll be the face of the brand, ensuring every customer feels welcomed and valued. Your responsibilities will include preparing delicious food, handling cash transactions, and maintaining a clean and inviting atmosphere. With flexible hours and a supportive training program, this is the perfect role for those looking to kickstart their career in the restaurant industry.

Qualifications

• No prior restaurant experience required; training provided.
• Must be able to handle cash and provide accurate change.

Responsibilities

• Greet customers with a positive attitude and ensure satisfaction.
• Accurately fill orders and handle cash transactions.
• Maintain cleanliness in dining and service areas.

Skills

Customer Service

Cash Handling

Food Preparation

Time Management

Education

High School Diploma or equivalent

Job description

Join to apply for the Popeyes Harpersville Crew Member (Cashier/Cook/Prep) role at TICE

Job Objective:

TICE Chicken Holdings is a franchisee for the Popeyes brand hiring immediately in the Alabama market! Your role as a Crew Member is to serve each guest courteously, quickly and efficiently; to prepare and cook food products; and to package orders accurately and rapidly. Execution of each job duty must adhere to the specifications and procedures as stated in the Operating Standards Manual. Each task must be accomplished in a timely, clean and orderly manner with a focus on meeting customer needs.

Essential Job Functions:

1. Ensure that every guest feels welcomed by promoting an atmosphere of positivity. Greet every customer with a pleasant, enthusiastic, and sincere smile.
2. Strive for maximum efficiency to meet accuracy and speed of service standards.
3. Completely and accurately fill orders within the mandated service time.
4. Collection of customer payment for food order(s). Must be able to receive money and accurately count back change.
5. Delivery of order to customer, thanking the customer and inviting him/her to return.
6. Verifies opening cash drawer. Is accountable and responsible for all cash issued and received at the register during assigned shift. Count down drawer at end of shift to ensure accuracy.
7. Practice adequate security measures in cash handling, making frequent cash drops and maintaining mandated amounts of cash in register.
8. Immediately notifies Assistant Manager or General Manager of any deletions, over-rings or equipment problems within the restaurant.
9. Immediately attends to any customer service problem or complaint. Notifies manager as needed.
10. Ensure parking lot and surrounding areas are clean, inviting, and free from litter. Empty all exterior trash receptacles, clean exterior receptacles.
11. Ensure Drive-Thru menu board is clean and contains correct information.
12. Maintain sanitation of customer dining lobby, service area, and restrooms.

Prior restaurant experience is not required, will train right candidate for role.

Salary: $10 - $12 per hour

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Food and Beverage Retail