Popeyes Cook

Teamgilligan; Ohio; On-site; USD 10,000 - 60,000; Full time

Job summary

Join a fast-paced environment as a cook at a leading restaurant group in Ohio! You'll be responsible for preparing and packaging food, delivering excellent customer service, and maintaining a clean work area. Ideal candidates will have strong communication skills and a passion for teamwork.

Benefits

Health, Dental, Vision Insurance

401k with company match

Paid Time Off (PTO)

Opportunities for advancement

Flexible Schedules

Qualifications

• Minimum age is 18.
• Ability to operate various cooking and holding equipment.
• Basic math and written/verbal skills required.

Responsibilities

• Provides fast, friendly customer service.
• Prepares and packages customer orders efficiently.
• Cleans and prepares cooking and prep areas.

Skills

Communication

Physical dexterity

Customer service

Job description

1 month ago Be among the first 25 applicants

• Work Life balance with a people first company!
  
  
• 401k with company match
• Paid Time Off (PTO)
• Opportunities for advancement!
  
  

WE WANT YOU TO JOIN OUR POPEYES CREW!!

Salary/Pay Range: Up to $15/hour!!

• Hiring Immediately!
• Amazing Benefits!
• Competitive Salary!
• Flexible Schedules!
• Work Life balance with a people first company!
  
  

Benefits

• Health, Dental, Vision Insurance
• 401k with company match
• Paid Time Off (PTO)
• Opportunities for advancement!
  
  

Our success is due to our incredibly talented people! If you're ready to take your career to the next level with a company that is rapidly growing, then we have the opportunity that you've been looking for.

Currently we are seeking cooks for our Cincinnati, Columbus, Dayton, and Indianapolis Popeyes locations. If you have a great attitude, strong work ethic and enjoy a fast-paced environment, then this job is for you!

Position Summary

A cook greets and serves guests at our quick service restaurant, prepares and packages food, maintains sanitation and safety standards in the work area, and completes daily paperwork.

Responsibilities

• Provides fast, friendly customer service to all guests.
• Efficiently prepares and packages customer orders to their satisfaction.
• Cleans and prepares cooking and prep areas.
• Demonstrates a complete knowledge of menu items and ingredients.
• Accounts for food quality and quantity.
• Manages time and maintains high productivity.
  
  

Requirements

• Minimum age is 18
• Excellent communication skills
• Physical dexterity required (the ability to move up to 50lbs. from one area to another)
• Ability to operate various cooking and holding equipment
• Basic math skills and written/verbal skills
• Enthusiasm and team player
• Commitment to excellent customer service
  
  

PI270378649

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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