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Popeyes Assistant Manager

Teamgilligan

Indiana (PA)

On-site

USD 30,000 - 45,000

Full time

3 days ago
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Job summary

Join a leading company as an Assistant Manager at Popeyes Louisiana Kitchen, where you will oversee daily operations and lead a passionate team. This full-time position offers a competitive salary, incredible benefits, and ample opportunities for career growth in a people-first environment.

Benefits

Health, Dental, Vision Insurance
401k with Company Match
Paid Time Off (PTO)
Opportunities for Advancement

Qualifications

  • Experience in salaried QSR or casual dining restaurants.
  • Ability to work in a high-volume, fast-paced environment.
  • Valid driver's license and reliable vehicle.

Responsibilities

  • Managing daily operations and controlling profit loss.
  • Planning and ensuring professional growth of team members.
  • Maintaining exceptional customer service standards.

Skills

Organizational skills
Communication skills
Sales driving techniques
Food cost control knowledge

Job description

Join Our Popeyes Crew!

Salary/Pay Range: Up to $20/hour! Immediate Hiring! Amazing Benefits! Competitive Salary! Work-Life Balance with a People-First Company!

  • Health, Dental, Vision Insurance
  • 401k with Company Match
  • Paid Time Off (PTO)
  • Opportunities for Advancement

Gilligan Company’s success is driven by our talented team. If you're ready to elevate your career with a rapidly growing company, we want to hear from you!

We are seeking dynamic, results-driven leaders with an entrepreneurial spirit and a passion for outstanding customer service for the position of Assistant Manager at Popeyes Louisiana Kitchen.

If you possess a great attitude, are a self-starter, and thrive in a fast-paced environment, this is the role for you. Managers must demonstrate high personal integrity and be capable of driving results through employee coaching, sales, and profit growth.

Responsibilities:
  • Managing daily operations, controlling profit loss, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions.
  • Planning and ensuring the professional growth of the management team and crew members.
  • Collaborating with the general manager to meet and exceed store goals.
  • Maintaining exceptional customer service standards.
  • Ensuring compliance with labor laws and completing safety, cleaning, and operations checklists.
Requirements:
  • Experience in salaried QSR or casual dining restaurants.
  • Fryer experience (preferred).
  • Proven track record of increasing sales and profitability.
  • Strong organizational and communication skills.
  • Ability to work in a high-volume, fast-paced environment.
  • Knowledge of food and labor cost controls.
  • Strategic planning and sales-driving techniques.
  • Valid driver’s license and reliable vehicle.
  • Flexible schedule, including nights, weekends, and holidays.
  • High personal integrity and reliability.
Benefits:
  • Competitive pay
  • Healthcare: Medical, Vision, Dental
  • 401k with company match
  • Paid Time Off (PTO)
  • Career growth opportunities
Additional Details:
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Other
  • Industry: Restaurants

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