Pool Snack Bar Supervisor (Intern)

Cherokee-Town-

Atlanta (GA)

On-site

USD 17,000 - 22,000

Full time

6 days ago
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Benefits offered by this job

Furnished housing during internship
Free meals while on duty
Free parking
Work uniform
Employee golf
Recognition opportunities
Appreciation events

Job summary

Cherokee Town & Country Club in Atlanta seeks a Pool Snack Bar Supervisor to oversee the pool snack bar team and deliver exceptional guest experiences in a premium club setting.

Responsibilities include supervising staff, hiring and training, inventory management, and coordinating with leadership. Requires First Aid/CPR/AED certification, hospitality program enrollment, and flexibility for nights, weekends, and holidays.

Qualifications

  • Excellent verbal and written communication skills
  • Must be able to work a flexible schedule including nights, weekends and holidays
  • Currently Enrolled in a collegiate Hospitality Program

Responsibilities

  • Supervises Pool Snack Bar Attendants to ensure member satisfaction and a sense of urgency at all times
  • Supervises daily operation and staff of the Pool Bar
  • Hires, onboards and trains all new employees and provides positive feedback and opportunity
  • Establishes work schedules for employees within the framework of the operating hours to obtain the most efficient operation
  • Prepares requisitions for food, supplies and equipment from storeroom and manages inventory process
  • Works closely with Manager in Development
  • Participates in Leadership meetings (based on schedule)
  • Assists with Payroll

Skills

Communication skills
Attention to detail
Team player
Flexibility

Education

First Aid/ CPR/ AED Certification

Job description

Description

Do you love people? Are you great at being the first to greet people with a smile? Cherokee is looking for a Pool Snack Bar Supervisor who is interested in learning about Food and Beverage in a Premium club environment. Additionally, they will ensure that all Cherokee members and guests are received immediately and courteously upon arrival. The right candidates will take pride in delivering fabulous and superior experiences!

Job Summary (Essential Functions)

Greets and interacts with members and guests in a friendly and professional manner while ensuring rule compliance and proper check-in at the Country Club pools.

Job Knowledge, Core Competencies and Expectations
  • Responsible for opening/closing duties for shift worked
  • Anticipate members needs
  • Responsible for greeting members and guests as they arrive
  • Positive attitude and team player
  • Strong attention to detail
Requirements
Tasks/Skills
  • Supervises Pool Snack Bar Attendants to ensure member satisfaction and a sense of urgency at all times
  • Supervises daily operation and staff of the Pool Bar.
  • Hires, onboards and trains all new employees and provides positive feedback and opportunity
  • Establishes work schedules for employees within the framework of the operating hours to obtain the most efficient operation.
  • Prepares requisitions for food, supplies and equipment from storeroom and manages inventory process
  • Works closely with Manager in Development
  • Participates in Leadership meetings (based on schedule)
  • Assists with Payroll
Required Qualifications
  • First Aid/ CPR/ AED Certification (can be obtained from the Club)
  • Previous experience in a Country Club (preferred)
  • Must be able to work a flexible schedule including nights, weekends and holidays
  • Currently Enrolled in a collegiate Hospitality Program
  • Excellent verbal and written communication skills

Reports to: Manager in Development

Classification: Non-exempt

Benefits for joining our team:
  • Furnished housing during internship program
  • Free meals while on duty Free parking
  • Work uniform
  • Employee Golf available on most Mondays
  • Employee Recognition opportunities
  • Employee Appreciation Events
THE CHEROKEE DIFFERENCE

Chartered in 1956, Cherokee Town & Country Club is recognized as one of America's premier private clubs.

We're in the happiness business, and every plate our kitchen sends out helps members feel at home. Guided by the Cherokee Standard, our team holds itself to a positive "What can I do? How can I help?" attitude each day.

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