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A leading hospitality company is seeking a Pool and Beach Expeditor to ensure timely and correct food service to guests at the beach and pool areas. This entry-level position requires knowledge of health codes and strong communication skills, making it ideal for those passionate about delivering excellent service in a vibrant setting.
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Join to apply for the Pool and Beach Expeditor role at Cape Resorts
Department: Food and Beverage
Position: Pool-Beach Expeditor
Reports To: Executive Chef, Executive Sous Chef, Sous Chef
Supervisory Responsibilities: None
Position Overview: Ensure the correct service of food to the restaurant, bar, and proper communication with the kitchen staff
These duties may be described as, but not limited to:
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