Polisher - Part Time

The Inn at Mattei's Tavern, Auberge Collection; Los Olivos (CA); On-site; USD 19,207 - 27,355; Part time

Job summary

A luxury hospitality establishment in Los Olivos seeks a Polisher/Porter to ensure high standards of cleanliness and organization during service. Responsibilities include preparing the dining area, managing inventory, and supporting the kitchen and servers. Ideal candidates possess strong organizational skills, clear communication, and flexibility to work various shifts. Compensation starts at $16.90 per hour, with a focus on providing excellent guest experiences.

Qualifications

• Must be organized and maintain a clean workspace.
• Ability to adapt to various service settings.
• Open schedule is required, including weekends and holidays.

Responsibilities

• Prepare for shifts by setting up the dining area.
• Maintain inventory and cleanliness of supplies.
• Support the kitchen and servers in daily operations.

Skills

Organizational skills

Clear communication

Attention to detail

Flexibility

Job description

Company Description

Opened in February 2023 in charming Los Olivos, The Inn at Mattei’s Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned vineyards, the Inn originally served as a popular stagecoach stop in the late 1800s. Considered the social center of the Santa Ynez Valley through the 1930s, the property has remained a lively local landmark, revered and enjoyed for generations. Today, guests can savor farm‑driven menus that celebrate the Central Coast’s land and sea, unwind at the new Lavender Barn – a luxury spa rooted in nature and renewal – and enjoy destination‑inspired experiences that engage the senses.

For more information: auberge.com/matteis-tavern

Connect with The Inn at Mattei’s Tavern on Instagram and Facebook at @matteistavernauberge.

Job Description

Position Summary: At the Inn at Mattei’s Tavern, our goal is to offer the highest level of guest experience according to our Sequence of Service. The polisher/porter is responsible for maintaining supplies clean, organized, and stocked before, during, and after service. They assist in controlling inventory of OS&E, managing the flow in and out of the kitchen and dining room, and ensuring the team is set up for success.

Duties And Responsibilities

• Prepare for each shift by ensuring the section and side stations are properly set up.
• Receive, open, unpack, store, organize and maintain front‑of‑house restaurant supplies.
• Maintain adequate stock of supplies necessary for service, including to‑go paper goods, glassware, silverware, etc.
• Polish all glassware, silverware and china circulated in the Tavern Building.
• Fold napkins and roll ups.
• Periodically take physical inventory of FOH supplies, including but not limited to paper supplies, silverware, glassware and linens.
• Communicate with the kitchen any dishwashing needs.
• Assist in all non‑alcoholic juicing and prep of garnishes.
• Perform all running side work as assigned.
• Perform duties to close the restaurant as assigned.
• Properly maintain strict standards of cleanliness in all dining areas.
• Properly maintain strict organization standards to prevent breakage.
• Maintain company standards of presentation, uniform, etc.
• Support the Servers and the Kitchen by communicating properly.
• Exceed guest expectations consistently.

Qualifications

Required Qualifications:

• Calm, clear, organized and concise communication with all members of the team.
• Extremely organized and maintains a clean workspace.
• Ability to be flexible and adapt to a variety of service settings including dining, event, terrace, etc.
• Has a proprietary interest in the success of the restaurant at all times – is committed to the success of all teammates.
• Speed and attention to detail.
• Open schedule including days, nights, weekends, and holidays.

Preferred Qualifications:

• Prior experience in a fine dining atmosphere or luxury hotel experience.

Physical Demands

The physical job demands are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Compensation

$16.90/hour +

Equal Opportunity Employer

Railway Jonata LLC is an Equal Opportunity Employer, M/F/D/V. Railway Jonata LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Railway Jonata LLC complies with applicable state and local laws governing non‑discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.