PM Restaurant Team Member

Cafe Zupas; South Jordan (UT); On-site; USD 25,000 - 35,000; Part time

Job summary

Join an innovative and energetic team as a Daytime/Evening Team Member at a growing restaurant brand. This role offers a unique opportunity to thrive in a positive and collaborative environment, where your contributions are valued. Enjoy the perks of personalized schedules, no late nights or Sundays, and a clear path for career advancement. With a focus on teamwork and customer service, you will help create memorable dining experiences while being rewarded with competitive raises and a fun workplace culture. If you're enthusiastic and ready to grow, this might be the perfect fit for you!

Benefits

Free house-made meals with every shift

50% off food while working

6 Raises in 1st Year

Flexible schedules

No Sundays

Fun culture of positivity

Qualifications

• No experience needed; we provide training.
• Must be enthusiastic, positive, and detail-oriented.

Responsibilities

• Prepare house-made dishes and ring up orders.
• Create real connections with guests and promote teamwork.

Skills

Teamwork

Customer Service

Fast-paced Learning

Positive Attitude

Job description

Team Member – 6 Raises Your First Year & No Sundays/Late Nights

• Eligible for 6 Raises in 1st Year
• No Sundays, Early Mornings, or Late Nights
• Free house-made, high-quality meal with every shift worked
• 100’s of Leadership Positions Available to Grow Into

Sound too good to be true? Our team members know exactly when and how to get their next promotion and raise. Every team member has a defined career path that they control. It's just one example of many that make Cafe Zupas the best place to work!

How We Nourish The Good Life:

• Growing brand [yes, that means growth for you too!]
• Personalized schedules (part-time and full-time shifts available)
• “Foodie” training program with established raises
• 50% off food while you’re working
• No grease, grills or fryers
• Sundays are for you [we’re closed]
• Fun culture of positivity and gratitude
• Modern, energetic environment

Life as a Daytime/Evening Team Member:

• No experience needed!
• Prepare our house-made dishes on the line
• Ring up and checkout orders
• Create real connections with our guests
• Be good to others. Be good to yourself!

Is it a fit? We’re looking for a team member that is:

• Available to work at least three to four shifts a week, including one Friday or Saturday
• Enthusiastic, positive, and patient
• Growth minded, driven, and detail-oriented
• Learns quickly in a fast-paced environment

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.