PM Doughnut Baker

Hogsalt; Chicago (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the culinary field is seeking a Full Time Night Doughnut Baker to create delightful treats in a fast-paced environment. This role offers an exciting opportunity to showcase your baking skills while working in a collaborative team atmosphere. With a commitment to quality and service, you'll be part of a team that values harmony and resilience. Enjoy comprehensive benefits including medical and dental insurance, a 401(k) plan, and dining discounts. If you're passionate about baking and ready to work overnight shifts, this position is perfect for you!

Benefits

Medical, dental, and vision insurance

Life insurance

401(k) plan

Commuter benefits

Dining discounts and rewards

Paid time off

Qualifications

• At least one year of baking experience preferred.
• Ability to stand, walk, lift up to 50 pounds.

Responsibilities

• Set up and stock station with supplies, managing inventory.
• Prepare menu items according to recipes and standards.
• Maintain food safety and hygiene standards.

Skills

Baking experience

Customer service

Inventory management

Job description

Join to apply for the PM Doughnut Baker role at Hogsalt

Position Overview

Doughnut Vault, part of Hogsalt, seeks dedicated and experienced Full Time Night Doughnut Baker (starting at $20/hour, based on experience) to join our team.

Our Values

We value harmony, accountability, and resilience. Our team is committed to providing high-quality, consistent dining experiences and fostering an organized, inclusive, and collaborative workplace culture.

Benefits

• Medical, dental, and vision insurance
• Life insurance
• 401(k) plan
• Commuter benefits
• Dining discounts and rewards
• Paid time off

Qualifications

• At least one year of baking experience preferred
• Passion for excellence and superior service standards
• Open availability including overnight shifts, weekends, and holidays (6:00 PM to 2:00 AM)
• Ability to stand, walk, lift up to 50 pounds, and work in hot or cold environments

Responsibilities

1. Set up and stock station with supplies, managing inventory
2. Prepare menu items according to recipes and standards
3. Follow instructions from kitchen leadership
4. Clean and break down station after shifts
5. Maintain food safety and hygiene standards
6. Collaborate professionally with coworkers and vendors

Additional Information

Hogsalt offers a unique hospitality experience with a focus on creating joyful environments for both guests and staff. We encourage applications via the provided link, with all applications reviewed in Harri.

For more details about Doughnut Vault, visit here.