Dishwasher (4148)

The Coopers Tavern

Madison (WI)

Hybrid

USD 22,000 - 25,000

Full time

8 days ago
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
Disability Insurance
401(k) with Employer Match
Paid Time Off
Wellness Benefits

Job summary

The Coopers Tavern in Madison, WI is seeking a Dishwasher to support a busy kitchen team. You will set up the dishwashing station and clean work areas to meet health code standards.

No prior experience is required. This role emphasizes teamwork, speed, and reliability in a fast-paced environment. Benefits include Medical, Dental, Vision, Disability Insurance with Employer Contribution; 401(k) with Employer Match; Paid Time Off.

Qualifications

  • Great attitude and positive outlook.
  • Ability to move quickly in a fast-paced environment.
  • Dedication to teamwork.
  • No experience required.

Responsibilities

  • Set up the dishwashing station to meet health code standards.
  • Clean work stations and dining area as needed.
  • Sweep, mop, and wash pots, pans, plates, and silverware.
  • Handle incoming dishware from the dining room.

Skills

Great attitude
Positive outlook
Fast-paced environment
Teamwork
No experience necessary

Job description

Job Details


  • Job Location: The Coopers Tavern - Madison, WI 53703

  • Position Type: Full-Time/Part-Time

  • Salary Range: $16.00 - $18.00 Commission

  • Job Shift: Any

  • Job Category: Restaurant - Food Service



Benefits package including:


  • Medical, Dental, Vision, and Disability Insurance with Employer Contribution

  • 401(k) Retirement Plan with Employer Match

  • Paid Time Off

  • Wellness Benefits

  • And Much More (Head here for a full list)



Position Summary:

The Dishwasher position is an integral part of a restaurant kitchen team, especially in busy restaurants. The Dishwasher position is responsible for setting up the dishwashing station to meet health code standards. This position is responsible for cleaning work stations, sweeping, mopping and washing all dishes (pots, pans, plates, silverware, etc.) that come in from the dining room.



Our Promise & Culture:

Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:



  • Extending freedom and autonomy to our restaurant leaderships teams

  • Allowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurants

  • Offering continued education opportunities and tuition reimbursement to our managers

  • Providing opportunities for advancement and career growth

  • Directly supporting the administrative functions of our restaurants



Qualifications.Job Requirements:


  • Great attitude and positive outlook

  • Ability to move quickly in a fast paced environment

  • A dedication to teamwork

  • No experience is necessary

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