PM Cook

Resort Lifestyle Communities

Las Vegas (NV)

On-site

USD 32,000 - 52,000

Full time

11 hours ago
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Benefits offered by this job

Competitive compensation
Access your pay anytime
Benefit stipend $341 per pay period
Paid Time Off
401(k) with employer match

Job summary

Resort Lifestyle Communities seeks a Cook to deliver high-quality scratch-based meals in a vibrant retirement community in Las Vegas, NV. You will prepare entrees and sides, ensuring visual appeal and portioning to resident preferences.

You’ll work a Thursday–Monday schedule with AM shift as needed, build relationships with residents and teammates, and help maintain a safe, clean kitchen environment.

Qualifications

  • Must be 18 years or older.
  • Able to work Thursday–Monday before lunch through dinner; AM shift as needed.
  • English reading, speaking and comprehension required.
  • Experience in kitchen preparation and cooking preferred.
  • Ability to secure food handler permits within two weeks of start.

Responsibilities

  • Prepare and present high-quality dishes by cooking a wide variety of proteins and vegetables.
  • Engage in continuous improvement by contributing ideas during meetings and staying attentive during service.
  • Complete opening and closing tasks for each shift and support teammates to keep the kitchen clean and organized.
  • Keep stations stocked and organized, monitor refrigeration, and refresh pantry items.
  • Maintain sanitary kitchen by cleaning areas and recording temperatures for safety.

Skills

Kitchen experience
English proficiency

Job description

As our Cook, you’ll play a key role in delivering exceptional lunch and dinner experiences in our scratch‑based kitchen. You’ll safely and efficiently prepare a variety of entrées and sides, ensuring each plate is high‑quality, visually appealing, and portioned to resident preferences. Just as important, you’ll build positive relationships with residents, guests, and team members to create a warm and welcoming dining environment.

What We’re Looking For
  • Must be at least 18 years of age or older.
  • Ability to work a consistent schedule of Thursday-Monday before lunch through dinner and willing to work the AM shift as needed.
  • Ability to read, speak and understand basic English.
  • Experience in kitchen preparation and cooking, preferred.
  • Ability to secure appropriate food handler permits as required by local ordinances within two (2) weeks of first day of employment.
Key Responsibilities
  • Prepare and present high‑quality dishes by cooking a wide variety of proteins and vegetables using methods such as broiling, grilling, frying, and sautéing, and ensuring every plate looks appealing.
  • Engage in continuous improvement by contributing ideas during meetings, staying open to feedback, and maintaining attentive coverage of the service line during meal hours.
  • Complete all assigned opening and closing tasks for each shift, including morning setup or end‑of‑day shutdown, while supporting teammates with shared duties to maintain a clean, safe, and organized kitchen.
  • Keep stations fully stocked and well organized by maintaining adequate food supplies, refreshing pantry items for freshness and appearance, and monitoring refrigeration as needed.
  • Ensure a sanitary kitchen environment by thoroughly cleaning work areas and equipment and regularly checking and recording food, refrigeration, and dish‑machine temperatures to support safety and satisfaction.
Benefits for Full-Time Employees
  • Competitive compensation and benefits
  • Access your pay anytime
  • $341 benefit stipend per pay period to apply toward:
    • Health, Dental, Vision
    • Life Insurance
    • Short- & Long-Term Disability
    • HSA, FSA, LSA
    • Accident & Hospital Indemnity
    • Legal & Identity Theft Protection
  • Paid Time Off
  • 401(k) with employer match
Why RLC?
  • Fast-growing, family-owned company with 60+ communities nationwide
  • Supportive leadership in a beautiful, resort-style environment
  • A purpose-driven role where you make a difference every day

EOE/ADA

BESbswy
Red Rock Pointe Retirement Community
4445 S. Grand Canyon Drive
Las Vegas, NV 89147

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